Luoyang Swallow Cuisine, also known as Peony Swallow Cuisine, is a unique traditional dish of Han nationality in Luoyang, Henan Province. It belongs to Henan cuisine. The main ingredients are white radish, sea cucumber, squid and chicken. The finished Luoyang swallow dish only saw a dazzling white peony flower floating on the noodle soup, which was delicious and won applause from the distinguished guests. Luoyang swallow dish, also known as "fake swallow dish" and "peony swallow dish", is a local specialty food in western Henan. It has been listed as Luoyang water mat ("Luoyang water mat" originated in the Tang Dynasty and has a history of more than 65,438+0,000 years. It has 24 dishes, including eight cold dishes, four big dishes, eight Chinese dishes and four dishes. ) The first course. It is said that water mats have two meanings: first, all hot dishes have soup; Second, all the dishes are finished one by one, and they are constantly updated like running water. Peony swallowing vegetables is a role that will definitely appear. Peony swallowing vegetables is like a woman in gorgeous clothes in the prosperous Tang Dynasty. She attracted everyone's attention as soon as she appeared. There is a peony flower with Huang Liang color floating on the noodle soup, which is gorgeous, fragrant, delicious, sour, smooth and delicious.