Noodles are one of the favorite staple foods of Chinese people, especially in the north, and they have also become a delicacy for entertaining guests.

Noodle machines appeared to facilitate people and reduce manual labor.

Its working principle is also very simple. The dough is formed by repeated extrusion of a pair of dough rollers, and then enters the front cutter. The cutter cuts noodles into certain specifications. The long length of the noodles is controlled by manual pulling.

The noodles are then manually put on the pole.

The noodles made by the Silver Eagle noodle machine taste good and are uniform in thickness. It is a good choice.

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