What are the must-see food streets in Hong Kong? Causeway Bay 1? Authentic hong kong flavor
Causeway Bay is a famous shopping area, so a large number of people also make the catering industry here very developed. Yihe Square, Times Square, Doctor's House Street, Lee's Stage Square, Baide New Street and other places have food stalls, tea restaurants, herbal tea shops, porridge noodle shops, roast shops, dessert shops, as well as western-style restaurants, desktop snack bars, Japanese sushi shops, exquisite cafes and so on, which are rich and frugal.
2. Kowloon City? Asia tastes the same.
Yaqian Road, Nanjiao Road, Longgang Road and Prince Edward Road? Kowloon City has developed into a gourmet center, where you can taste Asian flavors. Many celebrities in Kowloon City are frequent visitors to restaurants here. This area serves a variety of Southeast Asian cuisines, such as Thai food and Vietnamese food, as well as hot pot, Cantonese food and Chaozhou food. There are also many popular dessert shops in the local area. Many restaurants here are family-run. Although there are no gorgeous decorations, the food quality is not inferior to that of famous restaurants.
3. Lan Kwai Fong and SOHO? Exotic food street, feel a different mood.
Twenty years ago, Lan Kwai Fong was also called. Central edge? Nowadays, it has been completely transformed, and together with SOHO, it has become a good place for people who pursue fashion. Lan Kwai Fong, located between Dejili Street and Yunxian Street, is full of Italian, French, Mexican, American and Southeast Asian restaurants. After nightfall, the bars here are particularly lively, and tourists will party all night on weekends and festivals! Walking west along Lan Kwai Fong, Stanton Street and Elgin Street are the most popular SOHO food areas in recent years. The restaurant here gives people a sense of fashion and high style. In addition to the above restaurants, other Nepalese and Mediterranean dishes can be found in this area.
4. Sai Kung, Lamma Island and Lei Yue Mun? There are many treasures on the sea, and the first thing near the water tower is fresh.
Eating a sumptuous seafood meal on the seashore of Saigon, Lamma Island or Lei Yue Mun is the best choice besides downtown restaurants. You can buy live seafood in the fish market, or choose various kinds of live shrimp, live shellfish and lobster from the fish tanks in restaurants, and then the chef can cook them according to your preference, such as steaming, oil bubble and garlic cooking. Saigon, Lamma Island and Lei Yue Mun have beautiful scenery. After playing here, you can enjoy all kinds of exquisite seafood. This is definitely a good program for all ages in Xian Yi!
Stanley, located in the south of Hong Kong Island, has a series of exotic restaurants, bars and open-air teahouses, all of which are European. Take a leisurely walk along Stanley Bay and enjoy the beautiful scenery. You can also taste the delicious food here, including Cantonese food, American food, Italian food, French food, Thai food, Vietnamese food and Indian food. Or simply go to a fast food restaurant or supermarket to buy some snacks and sit down and watch the beautiful sunset quietly!
5. Tsim Sha Tsui? Global tastes and styles are ready, and trendy foods are concentrated.
The area from Tsim Sha Tsui to the east of Tsim Sha Tsui is densely populated by tourists. Whether it is Nathan Road, Canton Road, Chatham Road and other avenues, or alleys such as ashley road and Granville Road, there are countless specialty restaurants. You can find first-class Cantonese and Sichuan restaurants in Miramar Shopping Center in kimberley road. Although it is hidden in the corner of the city center, Northford is a place to catch up with the food trend. Spanish restaurants, Italian restaurants, Japanese restaurants and bars are an international food street with quiet environment.
6. hung hom New focus of food
Hung Hom District, not far from Tsim Sha Tsui, is a new food base. The food education bureau in Xintian, Huangpu brings together the food from the north and south of the Yangtze River. Many restaurants have their own advantages. They use fresh materials and special cooking methods to cook Hong Kong-style steaks, porridge noodles, roast dishes, Sichuan Dandan Noodles, fried crabs in typhoon shelters, chezai noodles, jiaozi, nostalgic snacks, Vietnamese dishes and Singaporean dishes. The price is also very popular.