In their daily study, work and life, many people have written compositions. Composition writing is an important means to cultivate people's observation, association, imagination, thinking and memory.
Have no clue when it comes to writing an essay?
Below is a 400-word essay on the flavor of the New Year that I compiled. You are welcome to share it.
A 400-word essay on the taste of the new year 1 Reading, reading your favorite books is one of the great pleasures of life; reading, reading is an eternal topic; reading, reading is the starting point for finding wisdom; reading, reading means reading good books and understanding them.
If you want to read good books and understand them.
First of all, you must know that reading is for yourself, not for others.
Because only in this way can we seriously read good books and understand them.
After reading so many books, I gradually discovered that reading can experience the sour, sweet, bitter, and spicy aspects of life.
Whenever I finish reading a book, I will quietly think about the content in the book. I feel that I have learned a lot about life principles and knowledge from it. I feel a sense of accomplishment and feel that I have grown up and matured.
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My mother often said that no matter what you do, there is bitterness before there is sweetness. Of course, the same goes for reading.
Only by studying hard and conscientiously can you achieve good results.
Only by learning more cultural knowledge can you be a useful person to society when you grow up.
Reading is not simply about reading, but about understanding books and reading good books.
If you really understand and read books well, no one can take them away.
Some people say that reading is just a means of acquiring knowledge, and there is nothing important. Then you are really wrong, because reading is not only to acquire knowledge, but also to add some light to your "spiritual garden" through reading.
A beacon of wisdom. When it comes to reading, I read because I like books. I will regard books as my best friends throughout my life.
400-word essay on the taste of the New Year 2 Today at noon, I tasted the "super delicious" made by my mother - scrambled eggs with tomatoes, rapeseed.
As soon as my mother got off work, she plunged into the kitchen and was busy working for a while.
Soon, my mother came out of the kitchen. She was holding bowls and chopsticks in one hand and a tray in the other... There were three bright colors on the tray, namely fiery red, crystal yellow and bamboo green.
What a magnificent scenery this is!
What surprised me even more was my mother's exquisite plating skills: rapeseed was placed on the outside, tomatoes were placed in the middle circle, and eggs were placed in the center.
It’s really like a blooming flower!
I couldn't wait to pick up my chopsticks, pick up a piece of rapeseed, and put the vegetable leaf covered in tomato juice into my mouth. Suddenly, a magical power spread throughout my body.
Wow!
The rape leaves are so soft, and the softness is mixed with a kind of elasticity.
Not only that, there was also a slight sour taste of tomatoes and a faint aroma of eggs, which filled every corner of my mouth in just a moment.
I picked up the eggs, put them in my mouth, and ate them with big mouthfuls. This time, I felt extremely refreshed.
The extraordinary taste touched my little hand, and I couldn't wait to sandwich these three "little delicacies" together.
From the moment of chewing, the real "super deliciousness" is born.
The soft elasticity, the clear sourness, and the light salty taste have been integrated into one, which increased my appetite to the limitless.
I hummed and admired from my nostrils, and my excitement was beyond words, because this dish had reached the star standard in my mind.
I gave my mother a thumbs up like a gourmet, and my mother remained silent, with an expression of relief on her face... In the blink of an eye, this plate of "super delicious" had been swept away by my hungry "little tiger".
The plate was empty and hung on the dining table like a bright moon, but my heart was heavy because I knew it was full of mother's love.
400-word composition on New Year's Eve 3 Many people have eaten cold noodles, and I have too, but in addition to cold noodles, there are three delicious cold snacks in Xiangxiang, namely braised vegetables, cold pickles (kimchi for short), and cold skin. Among them, cold noodles
I have eaten pickles and braised vegetables, but I have never eaten kimchi and cold skin. Today at noon, my mother finally agreed to buy me some cold skin to eat. I was very happy.
My mother and I drove to Shibazi Pickles on Nanzheng Street. The store was not big, but it had a refreshing fragrance. There was an uncle standing behind the counter.
There were jars in front of the uncle. There were some water-like liquids in the jars. Various foods were soaked in the liquids, including cucumbers, cauliflower, and yuba. I took a big bowl, found the jar for soaking the cold skin and picked it up with a tong.
Big bunches of cold noodles. The cold noodles look like rice noodles, but they have the off-white color of sweet potato noodles and are transparent. They look very comfortable.
After I added some more kimchi and gave it to my uncle, I started to observe his actions.
The uncle took the bowl and put some oil, pepper, coriander and so on. After adding it, he took a pair of chopsticks and mixed it vigorously. He only saw the cold skin rolling and beating inside.
But it was fine after a while. He took a bag and poured all the Liangpi into it. He took another bag and put the Liangpi in it. Then he weighed it and said, "11 yuan." We paid.
, went home happily.