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Harbin jingwei ST gourmet
Harbin gourmet snacks recommended edition

snack

There is a Lihua restaurant in Wenjing Street. His Shandong steamed buns and shredded potatoes are delicious.

There is also a fragrant bamboo shoot goose in Wenjing Street, and friends say it is good. His family is Miao. The price is not expensive

The delicious food in Garden Street used to be Shandong steamed buns, which were slippery in two sections and stewed with beans with ribs.

The braised pork in Yin Ji restaurant on Garden Street is a little small.

Walk about 78 meters from Dacheng Street to Xuande Street, and there is a stop on No.208 Road. You will see the ox bone hall. His bullwhip and bomb are very good. No girls. Sheep and scorpions are ten yuan a pot, and many things around them are pots. Next to a sheep bone 8 yuan a pot, but never eaten. His sheep and scorpions cannot be taken away. I heard that they are sold with money.

Liaoyang Street and Dongdazhi Street cross, go ahead. There is a restaurant called "Mom Taste Restaurant" for dinner. His shop is not big, the food is cheap, and of course it tastes good! Recommended dishes are: kohlrabi, skeleton and fried soybean sprouts.

Cafeteria location recommendation

Yuanda building 6

Everyone thinks this is a good place, but there are too many people in the restaurant.

Sixth floor, Jiaohua Electronic World

5/F, Ship Electronic World

Taishan electronic city underground

Fast food in Harbin pulsmart Changjiang store,

Clothes upstairs (the environment smells bad)

Huarong hotel basement

Ollis, the environment on the sixth floor is good.

The upstairs of Huihai Book Building (good environment, few people, delicious food) is on the roundabout of the electric meter factory.

The canteen of Polytechnic University is generally acknowledged to be much more delicious.

seafood

Gongbin Road Sun Moon Lake Seafood

Hongxiajie 105 # Baishun Seafood Shop

Cantonese dim sum

In the "Southern Village" of the Development Zone, Cantonese dim sum is very delicious.

Hexing 1 1 Adu porridge shop next to the home appliances of Black Swan Street (small but expensive)

pizza

Everyone knows that Pizza Hut is next to Nangang Goubuli steamed buns.

Classic coffee and tea 9-inch pizza positioned at 40-60 yuan. There are many flavors. Personally, I think fruit is not edible, and meat is better. If you have a good appetite, you can try seafood. For two people, it's about 100 yuan.

Famili is located above the celebrity club and next to the typhoon shelter.

Zhongshan Road Hawaii

Santa Anna on Central Street is very good, and the pizza is delicious. In addition, wheat pizza is also very good and has many flavors.

Aifuer bakery, the set meal is only 15 for one person. The freshly ground Blue Mountain Coffee only needs 12 yuan (Shangdao Coffee 50 yuan).

In summer, I once saw two girls about 12 years old eating pizza, and they felt very warm. This place is next to Haida Book City.

It's best to add two more small shops.

1 There is a "bright snack" in the courtyard of Heping Community. The casserole/sesame cake and jar meat he added are definitely worth tasting. Everyone nearby knows that I am unhappy if I don't eat two meals a month. I don't believe you will try. The casserole in Harbin is not as delicious as his home. Remember to go early, or you won't be able to grab more than 10 tables when you go to the rice mouth.

There is a "Guo Sheng" barbecue shop in Hanguang Street. The taste there is absolutely primitive, just like the stall we ate in the street when we were young. Very delicious. The fragrance is ................ We often drive to Truth or Nangang to eat it together.

I don't eat boiled fish very much, but I eat "spicy mother-in-law", which is definitely much better than Eight Bowls and Ding Xin.

Carry the food to the end!

Not to mention the high-end hotels in Harbin.

Here I mainly introduce some snacks that I think are good.

There are not many snacks in Harbin, and well-known snacks are not necessarily worthy of the name. For example, gorgeous Russian western food, Mattel's bread and sorbet may not make people find places worth reading. On the contrary, the gorgeous gate must be white and gentlemanly, and there is an open hall three meters high on the second floor, which makes people feel comfortable outside eating. As for really eating, we must persevere and dig slowly. This is called "doing it occasionally" and it takes ten years.

There is Adan Street on one side of Central Street. There are so many delicious things, and the most delicious one is "Mao Mao Bacon Pie". The front of the volume is not big, and there is a basement inside, but it is very clean. It's amazing that the radiator of solid wood should be removed and cleaned every day. Bacon pie is baked with lard, the crust is light yellow and crisp, but the cake core is very thick. It lies lazily in the skin, waiting for people to put onions, sweet noodle sauce, and most importantly, thin slices of meat smoked with the soul, half-rolled (like a child's bulging pocket), and it is really full. Small dishes in the store, such as Mao Mao's blood sausage buffet and a large plate of 6 yuan, are cooked properly. Only when you put them in your mouth can you know what the authentic northeast blood sausage is, and you don't have to worry about hygiene. I don't know much about smoked bones in Mao Mao. I only remember that once a guest quarreled with the waiter and thought that the skeleton was sold out. It is said that he took a taxi from far away to eat the skeleton, and he was also crazy. There is also a grilled eggplant with sea fish. I don't know what kind of fish this is. Pieces are stacked on soft and rotten eggplant, which tastes slippery.

In front of Mao Mao Bacon Pie, there is a Majia restaurant with a pure basement. The plate is surprisingly big. Many people go to this store to eat more than 20 yuan of "Double Festival", pork festival and shrimp festival. It looks crisp and tempting, but they are still a little tired after eating too much. Across the road, an old-fashioned fire spoon opened in Shengping Old Street outside the road, baking cakes with a small iron stove. It looks like West Point, but there is another mystery in the cake-stewed meat and onion strips, all of which are melted and taste very special, but it is better to go directly to the dirty old shop outside the road.

Then Shangzhi Street (? ) There is another kind of Laochang pancake, the skin is thin to soft and transparent, but the three fresh fillings are very hard and strong. The pancake has a layer of brown crust at the bottom, which is self-contained, connecting the pancakes one by one, and the taste is self-evident (unfortunately, my sister missed this trip when she came back from the south).

There is a Korean restaurant diagonally opposite Sofia Cathedral, which is getting more and more full every day, and it is all about kimchi. Only this one is really good at it, especially spicy cabbage. The pickled one is bright red, delicious and crisp, and the taste buds are served comfortably. Unconsciously, it surpassed the main course. There are also pickled small potatoes, which are wrinkled and black, and large pieces of beef are also pickled according to the Korean method. Flavored cod is a Chili sauce soup stewed with cod and potato pieces. After taking the first bite, I felt normal. After eating it, I feel rich in flavor and need to explore it in depth. I hope I can grasp it clearly before eating. I don't know when my tongue can't stand it, but I still want to eat it again. It's worth mentioning that this store also offers cheap and authentic bibimbap, which seems like every 8 yuan. When served, the stone pot creaked, the ingredients were spicy and delicious, and the shape was impeccable.

Speaking of Korean restaurants, there is a tiger eagle on Tongda Street in Nangang. It is said that it is very influential among Koreans. It tastes mediocre. One day, I bought a catty of cake at the door, and it was sticky when I clipped it with chopsticks. After eating it, I found that rice could have such a strong fragrance. When I was in college, there was also a small restaurant at the side door of Normal University. The old Korean woman cooks simple cold noodles with tap water every day, and cod cooked with 1 bowl of dog broth and 1 bowl of sauce has a special taste. I didn't feel good eating at that time, but I missed it very much after graduation. I didn't know whether to miss food or myself at that time. Korean restaurants in Jiangbei are also good. The cold noodles are now pressed. In hot summer, it tastes hot and cold from the inside out. It's amazing.

Speaking of eating, I have to say that the shopkeeper is almost 50 years old, but he wears a white coat and a white hat to barbecue. He is very white and kind, so he was named Xiaobai. From building an iron shelf on the roadside to the 100-meter storefront today, it is really a set. His kebabs are all small pieces of meat, so they are easy to taste. The most common charcoal fire is used to induce the taste of cured meat. Because the meat has a strong flavor, it tastes a little reborn, light and fragrant. The chicken head and neck are well roasted, especially the chicken neck. When the chicken's neck was cut open and the bones were roasted outward, the bones were crisp and fragrant, but they were still as tender as girls inside. I don't know how these two feelings are combined, which is rare. There is also a rinse tripe here. I've always wondered why this snack, which should be Sichuan-style, is so popular in Harbin (just like the busy pickled fish in Nanjing). It is estimated that it was introduced from Sichuan that year and improved in Harbin, so it has been widely developed. It's just that the tripe is cooked and strung into strings, then rinsed in a pot with Sichuan-style spicy materials, and added with coriander, dried bean curd and fresh mushrooms (the pot is hot, so I ate it now, but there is no fire under it), which is also worth a try. Barbecues in Harbin are very popular, and there are more than a dozen in this street alone. An iron shelf was built many years ago, and it is still an iron shelf. The pretty boy still has an unusual taste. According to my husband, the most authentic barbecue is in Daowai Third Street. Once, I went to dusk. There is a big black door, and smoke billows inside. There are barbecues on both sides. I can't see people's faces clearly for half a meter. I touched into a family and ate a few strings, but the whole atmosphere was too chaotic, and the taste in my mouth was a bit ambiguous, which made people afraid to confirm. Next time, I still won't go. There is also a good place to eat hairy belly in Harbin: around the stove factory, the facade is also small, the decoration is simple and the taste is just as good.

I want to tell you some local cuisines in Harbin. I found this post very useful and forwarded it to you:

daowai district

The road outside is too big now. We take Jingyu Street as the main line and start with Jingyang Street.

The first street from Jingyang Street to the east along Jingyang Street is Chunhua Street. There is a small street perpendicular to Purification Street called Dyeing Room Hutong. There are several special flavors of barbecue. The main course is tender, delicious and biting. Although there are many barbecued hamstrings, this one is my favorite. At the height of the boom, a motorcade lined up in front of the door, all of whom came from afar to eat.

Toudao Street, let's talk about the north first. There is a Chunlan chicken restaurant near Daxin Street. I have been eating at his house since 1988. The main course is stewed chicken soup and red-cooked chicken pieces. Chicken stew soup is the most famous. Especially in winter, come to half a catty of white wine, stir-fry a dried tofu chicken soup, bean tooth chicken soup, and come to a pot of stewed chicken soup. ............. has a home "Fu Tai Xuan" in Tongfa Hutong near the henhouse. It is said that many friends of Writer's Network have been there. There are too many main courses in his house. My favorite food is pork hands and ribs ... South of Toudao Street * near Taikoo Street, there is a basement called smoked sauce ... His food is delicious, and I haven't been there for a long time. I forgot my name.

On Erdao Street, the "Zhangbaopu" in the north is very famous, and the main course is ribs. I think it's my reputation, so I ate too much. I don't think it's anything special.

Mishima Street has too much to say. Even unfamiliar friends know the snacks in Mishima Street. From Jingyu Street to the Outer Ring Road, there are dozens of snacks, large and small. The sausage, belly and golden coil of Beishan pub, the pig brain of Lao Shao's family, the jiaozi of Fan Jiyong's family, and the fire spoon of Shengping Wonton's family (a snack, the stuffing is a small piece of fat and I don't know if you have heard of Nansan's stone pot barbecue, but it is very distinctive, and it is cheap to roast beef and mutton, pork chops, vegetables and seafood in stone pots, and finally use the corner of the pot. This soup is delicious. Much more delicious than homemade hot pot. What's the fun? Since the first one opened, several more have opened. Now there are stone pot barbecues all over the street, and there can be fourteen or five. If you want to know whose house is authentic and easy to handle, come to Brother Mouse. ....

Sidao Street may be too close to the snack street, so there is nothing to eat. There is a good Muslim beef, jiaozi. Ask him how he feels after eating it.

There is an old-fashioned Zhengyang Building in the north of Wudao Street. It's too delicious to describe. There are people guarding the door all year round, including winter. Further north, there is a bun shop that doesn't hang. I think it's good. The main course is tofu buns, two pots a day, all sold out. Just line up early tomorrow.

There is also a small restaurant in Beiwu, which I often eat. Cooked food is four flavors of liver tip, fresh and delicious. I can eat two bowls of rice for this dish. Five blocks south ... and then south ... Caoshi Street. In summer, if you go after seven o'clock in the evening, I suggest you walk instead of driving ... The streets are crowded with tables ... Braised in soy sauce ... Don't say you haven't eaten. The best sparerib skewers in Harbin are here. They are spicy and delicious in the owner's house, sweet and sour in the Daquan house, and delicious in the Wangfuyuan house. The boss is kind and happy. He not only gives you a discount, but also drinks with you. (Hehe, you have to come with me)

Six streets are divided into big six streets and small six streets. The old Muslim Renyi Hotel in Xiaoliudao Street is an old brand, and the steamed dumplings and belly collars are particularly good. Unfortunately, it has moved. It is said that it has moved to fourteenth street. There are two smoked sauces of Mrs. Lao Li next to Lao Renyi. I don't know which one is true. There are many people anyway. Business is very popular. I'm afraid the six are the most familiar to foreigners, with seven or eight. Don't call me. There was an old state-run restaurant in my sixth year. It's not easy, is it? This state-run restaurant has an extremely bad attitude and excellent sanitary conditions, but his tofu brain is a must ... If you want to eat, you really have to find me, otherwise you won't find it.

Qidao Street is the most prosperous street outside the old road in the past. Shipping doesn't work now because of the ship stop. Business is less. But there is a famous noodle restaurant on Qidao Street, which refers to Nanqi Laola noodle restaurant. There are many restaurants in Harbin, but the most famous noodle restaurant outside the road is Ma Lao Noodle Restaurant. Whether it is delicious or not depends on your taste, but don't forget to ask for a bottle of his unique cold beer. ...

You have heard of the famous Badao Street and Nanbashun in Harbin, so I won't talk about it. But it's worth visiting the Spring Cake Restaurant in Nanba. But don't go at night, don't eat cake and close the door. Go early at noon, order a 15 yuan set meal, order some meat, and have ten cakes ... wait until you go home and lose weight. There is a small shop on Badao Street on Jingyu Street. The dishes are pork hands, grilled meat, rice, clear soup and cold dishes. The biggest dish is elbow. If a few friends go, order all of them and tell the boss that the rice is poured with soup. You can eat it. ...

There is a Xubao shop on Feng Run Street in Jiudao Street and Shidao Street, which is my favorite steamed stuffed bun shop, steamed stuffed bun, smoked sauce and pine soup. If you want to go early. Waiting in line on an empty stomach is bad for your health.

The old Zuo Jia smoked sauce by the river of Shisidao Street is also famous, but it tastes good. There is a Xuanyuan community near Taikoo Street, where there is a small shop that doesn't hang, and the rock sugar elbow is quite delicious. Unfortunately, even if I give you a map, you may not find it. The newly opened old Renyi under the bridge is very famous in Harbin. Turning to binjiang station, there is a small Nanyang Lane, just like the small shop I was crazy about for you, like ten cans, delicious and delicious. There are only a few tables in his house. If you want to eat, you must drive and eat in the car, or you can eat standing up.

There is a four-in-one casserole on Jingyu 14th Street towards Taikoo Street. But personally, I don't think it's more delicious than the lion's head steak in Jingweitoudao Street. Grilled meat in casserole, eggplant and shredded leek are all unique skills. Speaking of which, there is Xinxiang Hotel near the cinema in my hometown. Although it is not state-owned, are there more collectives now? This is a group. There are also Shandong meatball soup, steamed elbow, braised ribs and other cabbages. I forgot, but the best thing is pie, which is called Xiangyi. Eh ~ ~ ~

On the North Ring Road of Shiwudao Street, there is a barbecue shop in the noisy pit, which has a large string of mutton and chicken wings (too big, a bit exaggerated). Let's have a bowl of soup and rice (similar to noodle soup) to bake an naan cake, and eat two strings of chicken wings. It's delicious ... It says, my mouth is watering ... After eating, you can have an sorbet (it's too hot to cool down. ......

Sixteenth Street is an old market, but to be honest, I don't eat much here. However, the roasted insects here are still very famous. Fried horse grasshoppers, fried black worms, roasted scorpions and roasted insects. Don't go if you are timid, but then again, it tastes really good. It is still rich in protein.

There is a Xizi Mala Tang in the north ring of Shiqidao Street. Friends who like mala Tang should go and see it. I don't like it very much, but in his house, I eat a lot.

Twenty streets, at Taikoo Qiaotou, there is a small family-run restaurant, which costs five yuan each. Add barbecue, tofu and rice. If you want to drink, I'll give you a bottle and you can change it yourself. The boss, the chef, the waiter and the shareholder are all one person and have no time. But if you eat at his house, you are full. ....

After crossing 20 streets, it used to be peaceful, but now it is unusual. There is a beef noodle restaurant in a community in the Red Mansion (the name of the community has been forgotten). Capillary noodles are delicious, but the best food in his house should be beef in sauce and beef tendon in sauce, so I can only eat it at noon and have no meat at night.

The following is my own supplement:

I think there are several places to eat when I come:

1, Huameixi Restaurant: Harbin's time-honored brand, authentic Russian western food, is located in the most famous central street in Harbin, not far from the place where the ice lanterns are watched, and it is just right to watch them after dinner (because the ice lanterns are beautiful enough at night, and the fairy tale world is just as beautiful).

2. Eat pork-killing dishes twice: it's not as boring as everyone thinks. My husband loves to eat, but he really can't eat it often (when eating, he must order stewed white meat with sauerkraut, and the soup is delicious). It is best to eat with coarse grains when eating. Harbin is famous for its bumper harvest and Liu's pig-killing dishes. My personal suggestion is Lao Liu's killing pig dish. Although the place is a bit remote, it tastes good and the price is reasonable (gossip says that the leaders of our province are all reasonable)

3, Wang Ji sauce bones, personally think it is more distinctive and delicious, and the staple food is rich in styles. It is suggested that girls should not eat glutinous rice. It is a bit embarrassing to mention it, and they blush. Men can eat a cake or something, which is fragrant!

If you come from the south, you might as well eat Korean food in Korean Garden, which is more authentic. That roast beef must be eaten, the price is slightly expensive. A beef is more than 60 yuan, but it is acceptable!

In my working relationship, I often travel. I think besides seafood, barbecue is really the best here. The famous shops are 166 barbecue, Old Huaxi and so on. Taxi drivers and masters all know!

Think of these first, and then add them to you when you think of something. Thank you for watching. Welcome to play. Put on more clothes after 8:)

There is a noodle restaurant called General Noodle Restaurant behind Ovis on Zhongshan Road in Nangang. Noodles at home are really delicious. General noodles, sparerib noodles, including cold noodles, are all delicious, and the side dishes inside are also very good, such as tofu, which is only 3 yuan, and noodles are cheaper than those in other stores.

Harbin gourmet personal edition

Seafood:

Cheap square seafood is most suitable for students to consume. The most important thing to eat seafood is freshness. The way to ensure freshness is to look.

No matter whether the hotel's passenger flow is large or not, many people eat it almost every time because cheap shops are relatively cheap and suitable for working class.

Line up, so the freshness is absolutely guaranteed. I have eaten it for more than a dozen times, and there is no adverse reaction.

I have only been to two Daoli shops (Tongjiang Street) and the nearest one to the Polytechnic University (under Anfaqiao, next to Daoli District Government).

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High-end seafood: celebrity seafood (development zone, next to Jingdian KTV); Wang Chao Seafood (Xinyang Road)

To eat abalone, go to Ayi Abalone (in Dazhi Street, in Zhengming Jinjiang Hotel) and South American Garden (Development Zone) (I said

This is not a bath. South America Garden is located in Xinyang Road, next to Grand Hyatt Hotel. )

Chinese food:

Eating dog meat, the most authentic dog meat in Harbin has a Korean village in Nong Xin Township, diagonally opposite Harbin Gear Box Factory.

There are five or six Korean restaurants at the door. Suggest eating dog meat at noon. Dog meat just out of the pot is the most fragrant and delicious.

This part is the dog's neck.

If you want to eat river fish, you must go to Jiangbei to eat it. There are many restaurants, one of which is the most famous. Do you remember what the first village was?

very clear

Eat Sichuan food, go to Sanle (one in Jingwei Street and one in Development Zone) and Yanchuan (only in Development Zone).

Well, it's all the same. The boiled fish in Sanle is better, and the boiled fish in Boiling Fishing Township is also good (Qilu Building, next to the Development Zone).

When I eat Korean food, I must try it in Salabert and feel the service there. This is my first time to eat.

At dinner, a waiter at the front desk helped me bake this and that, which was very embarrassing.

Eat Hunan food, go to Hunan and Hubei, 140 Nangang Guang Guang Street. This seems to be a one-way street. Be careful when driving there. Eating environment, what ecological park is popular in Harbin in recent years, that is, the place to eat is like a big greenhouse, surrounded by it.

Trees and flowers. It's like eating in the jungle. I have been to the first two, and one left Harbin Expressway.

At the entrance of the expressway, there is another one that has been forgotten.

In fact, these places didn't leave any special impression after eating, but they were always full.

For example, Shunfeng Cuisine (Tongjiang Street/No.KLOC-0/00), Grand Hyatt (Xinyang Road), Sun Moon Lake (Xinyang Road), Taipei 1+ 1 (Development Zone) eat halal, and most Muslims in Harbin are in Daowai District, so if they want to eat authentic halal, they will go to Daowai. There are many stores outside the road. I will go to one.

To eat Shanghai food, you must go to Xiaonanguo.

Eat pig-killing dishes and go to the bumper harvest (opposite to No.3 Middle School), the small farmhouse (development zone) and the small rural courtyard (development zone).

Eating hot pot, the old brand is Xinpeng's, and there are many Xinpeng stores. The owners of these shops are brothers, so they are big.

Almost all tastes the same. Hongming is also a good choice.

Eat Spring Cake, and go to Mao Mao Spring Cake (Shangzhi Street) and Laochang Spring Cake (Gaoyi Street). They all taste good.

Eating pool meat, there is a small shop. Although the store is small, most of the guests come by car, such as Big Ben and BMW.

Dry horse (the first time I saw the civilian version of dry horse in Harbin was at the door of that store), which is the dry horse that is often seen at the door of the store. This store is open for three hours every day (1 1-14), and it is located in Xiangyi Barbecue Hall in Jingwei Toudao Street (next to the Stomatological Hospital) in Daoli District.

Have a barbecue, Hans (I won't say much about this, as everyone knows) and another one called "Be there or be square" (Nangang Yuanda

Du Jing Hotel)

Eating bone sticks, Wang Ji and Wu Ji, I think everyone is familiar with these, so I won't say much.

Eat jiaozi, Oriental jiaozi King (many stores)

For breakfast, Huangpai porridge shop (Daoli Anguo Street) has all kinds of porridge and Cantonese snacks. The morning tea in old Guangdong (Daoli Petrochemical Building) is also good.

Western food:

The old name is Huamei (Central Street). As it is state-owned, you can imagine the services and software facilities. but

There should be authentic Russian western food.

Portman Western Restaurant (no cultural background, no foreign chain stores, just a partnership run by four friends). no

In the evening, I took my girlfriend to Portman South Port to drink my own red wine, eat steak and listen to piano music. It was also very family-like.

Europa Western Restaurant (Shidao Street) gives people a bright feeling. Sirloin steak is also good. The performance in the evening was also wonderful.

Meet Milan (Tongjiang Street), a good place for friends to have coffee and chat.

St Petersburg (Nangang Guang Guang Street, next to Hunan and Hubei), there is nothing to say about western food. :)

Go to Shangdao Coffee (Bei 'an Street in Daoli) and have coffee with friends.