First of all, we now have ovens in every household. We can cook a lot of delicious food in the oven, but when we roast chicken eggs, we must wrap them in tin foil so that they won't fry. We washed the eggs, put them on tin foil, wrapped them one by one and baked them in the oven 15 minutes. Remember: don't put it directly in the oven, it will explode.
We can cook and peel the eggs, brush the peeled eggs with barbecue materials, and then put them in a baking tray and bake them in the oven for ten minutes. The eggs made in this way are very delicious and chewy.
To sum up, these two kinds of oven-baked eggs are very delicious and easy to learn. The subject can try. It is really delicious.