In Zhaotong City, Yunnan Province, there is a bowl of unforgettable food - thin bean noodles.
This delicacy uses soy flour as the main ingredient and uses a unique cooking method to give it a tender, delicious texture and rich flavor.
The most delicious thin bean noodles in Zhaotong is probably the "cradle thin bean noodles" that have prospered from small street vendors to food stalls to now brand chain stores.
This bowl of thin bean noodles contains Zhaotong’s freshest local soybean noodles, Jinhua ham, peanuts, chili sauce, vinegar and other raw materials, supplemented by unique barbecue techniques, to produce a thin bean noodles with a fresh texture and full of aroma.
The bean flour is soft and delicious, the salty aroma of Jinhua ham is delicious, the crispy texture of the peanuts complement each other, and the rich chili sauce and the sweet and sour vinegar will make people eat it non-stop.
As a traditional delicacy in Zhaotong, thin bean noodles embody the local customs and dedication to food.
The "Cradle Thin Bean Flour" perfectly blends this tradition with the beauty of modernity.
The emergence of stores one after another has brought Zhaotong's thin bean noodles to more people, and also made the inheritance of this delicacy more popular among people.
Whether it is spring, summer, autumn or winter, whether it is breakfast, lunch or dinner, this bowl of unforgettable food can always bring us satisfaction in our lives.
Which ones are worth tasting?