The following five cities are the food cities we want to visit most. Xi' an
There are two purposes to travel to Xi' an, namely, historical sites and delicious food. As the ancient capital of the 13th Dynasty, Xi' an has numerous cultural relics and countless delicious foods accumulated in the long history. The famous Hui Fang is the favorite of Shen Hongfei "Shen Ye", the chief consultant of China on the Tip of the Tongue. Wang Mudi, a famous host, said that China snacks in Xi' an are the most dazzling pearl in the crown.
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Hong Kong
Hong Kong is known as a "gourmet paradise", with distinctive food areas all over Hong Kong, providing customers with Chinese, Italian, Japanese, Thai, Korean, French, Mediterranean and Russian cuisines. A dietary habit of mixing Chinese food (mainly Cantonese food) and western food has been developed. Street food stalls such as food stalls and big stalls that accompanied Hong Kong people's growth, time-honored restaurants and restaurants, and various authentic soy sauce, cakes and special foods have all become the collective memories of Hong Kong people.
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Chengdu
When you come to Chengdu, if you only know the ancient town and beautiful scenery of Chengdu, it will be your loss, because Chengdu, which has the reputation of "snack capital", can't be ignored. When you walk in the streets, the smell of delicious food is everywhere, which makes you drool.
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Wuhan
Wuhan, which has been a land and water terminal since ancient times, has attracted people and things from all over the world by railways and the Hanshui River of the Yangtze River, and also made local delicacies take root and blossom in Wuhan. North and South flavors gather here, and Wuhan people create their own on this basis. After years of improvement and change, Wuhan, the snack capital, was finally born.
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Chongqing
Bayu Mountain City is very famous in China, after all, it is the only municipality directly under the central government in western China; Chongqing has the reputation of "the capital of hot pot", but if anyone thinks that Chongqing only has hot pot, it means that he certainly doesn't know much about the food world in China, and all kinds of food here are not inferior to hot pot.
Tips for making braised noodles