I have to answer this question well, because I love pasta so much that I can't stop eating it every three days. And I have eaten a lot of noodles, all kinds of them. Today, I will make a good list and introduce the characteristics with my personal experience. It's still quite stressful to write this kind of delicious food for the first time. Let's practice it one by one.

1. Shanxi oil sprinkled noodles.

Compared with many people, Daoxiao Noodles, Shanxi Province, has been heard of, and small shops in Daoxiao Noodles, Shanxi Province are occasionally seen all over the country. And what impressed me here is the oil sprinkled noodles. In fact, it doesn't have that much oil in oil-sprinkled noodles. He just knows how to mix seasonings, soy sauce, vinegar and sesame oil. The noodles are also very gluten-free. Add a little lettuce and peanuts, add two garlic beside them, and take a bite of garlic. That's perfect! I also suggest you try it. It's delicious and not expensive.

2. Lanzhou beef noodles.

this is also very common, almost all over the country, and everyone is in the alley. There will always be a Lanzhou Lamian Noodles, which mainly sells halal food, and the beef in it, Lamian Noodles, is a must. Add gluten noodles to the broth, add large pieces of beef, peppers and vinegar at home, and then swallow two garlic, which feels like heaven!

3. Xi' an cold rice noodles.

Xi' an's pasta is also very famous, and there are many favorite foods. If I have to choose one first, then I will definitely adjust the cold skin first. This is a cold pasta, which is very suitable for eating in summer. It is mixed with sesame sauce vinegar, peanuts, shredded cucumber, vinegar and Chili oil. This delicious bite makes me cry. If you don't like the heavier taste, just order the original taste, or you can have a good time. Basically, many people can accept it and the taste is quite good!

4. Northeast Rapier.

When it comes to delicious pasta, how can we avoid the big, long, soft, cold and not greasy, and shredded cucumber with sesame sauce? Some vinegar is very appetizing. A whole is a big plate, and the amount of food in Northeast China is large, which is Haoheng!

5. northern fried instant noodles.

This is also an interview, but it's hard to say exactly where it is. It's also available in Beijing and Northeast China. Basically, you will have such a staple food when you go to a barbecue stall in the north and have a barbecue at night. This is basically a must for us to go to the barbecue shop. The soft fried rice braised noodles have a little sauce, which is called a must.

6. Northeast jiaozi.

For us Northeasters, or for the North, or even some Southerners, it is absolutely necessary to include jiaozi for the Spring Festival. And whether the noodles used in jiaozi are good, whether they are good, and whether the stuffing of dumplings is well seasoned are all very important. Including how to cook jiaozi, how much water to cook it, and what to eat with it, are all very particular. So if you want to do it yourself, you have to study and understand. If you want to eat local questions about this dumpling restaurant, if you go to the northeast and come to Heilongjiang, for example, you can go to a German dumpling restaurant, which is a chain. I think it is the best in jiaozi.