You should eat rice cakes, glutinous rice balls, dumplings, fish, and eggs on New Year's Day.

1. Eat rice cakes on New Year's Day. Rice cakes are high every year, which means that they are high every year, which means they have higher expectations and harvests for the new year.

Eating rice cakes on New Year's Day was popular in the Ming and Qing Dynasties, and now it is even more popular among southerners, who especially like glutinous rice cakes.

2. Tangyuan is eaten on New Year’s Day. Tangyuan means reunion. On this day of universal celebration, people like to get together with their families, eat delicious food, share the harvest of the year, summarize the gains and losses, and think about the new year.

goals and plans.

Eating glutinous rice balls on New Year's Day also hopes for family reunion.

3. Dumplings Eating dumplings on New Year’s Day originated in the Ming and Qing Dynasties.

The family gets together, making dumplings, chatting about home affairs, telling each other about the unhappiness and grievances encountered in work and life, and also sharing the joy and harvest. Time passes unconsciously, and the steaming dumplings

It was also served, and the warmth of home warmed Gui Zi’s heart.

Eating dumplings on New Year's Day is more popular in the north.

4. Fish People will also eat fish on New Year’s Day. New Year’s Day is also a very important day. Fish also represents the meaning of having more than enough every year. Eating fish on New Year’s Day, especially braised fish, means that the new year will be prosperous and that there will be more than enough every year.

5. Eggs In some areas of our country, there is also the custom of eating an egg on New Year's Day. It is said that this appeared during the Wu and Jin Dynasties.

Ancient books record that on the first day of the lunar month, one should swallow a chicken alive, which is called practicing form.

Lianxing here is a Taoist term, which refers to cultivating the body and thinking that one can become an immortal.