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Gourmet Dashan
In the southwest of China, no matter Chongqing, Sichuan, Yunnan or Guizhou, there is a characteristic that some delicious restaurants are often hidden on both sides of the national highway in the middle of the mountains. These restaurants basically sell agricultural products such as chicken, duck or fish.

In Yunnan, the most common things when driving on the national highway are Taian fish and Shaba fish. Needless to say, the food produced by these folk food stores is not worse than that of restaurants in the city, because they all use fresh ingredients and authentic farm dishes, so they taste better.

In the gourmet shop beside the mountain, beef is the signature.

But today we are not talking about fish, but beef! This shop is located in Yong 'an, and it still has a certain reputation in the local area. It mainly sells beef, and beef is fresh. There is no such thing as frozen beef.

This shop is not big because it is next to the mountain. All the buildings are not tall. It looks ordinary and easily overlooked, but it tastes good.

All kinds of beef, just choose.

Before entering the store, you will see a lot of beef drying outside. These beef are not simple. The locals call it dry, which means coating some spices on the surface of beef and drying it in the sun. The beef made in this way is very fragrant and chewy.

There are fresh beef just slaughtered in front of the store, as well as all kinds of beef ham, brisket and steak. You can choose the meat you want to eat, and the taste you make will satisfy you anyway.

It should be noted that killing buffaloes is not allowed in Yunnan, so the beef in this store is yellow beef, while people in Yunnan usually eat yellow beef, which is actually nothing, and the yellow cattle itself tastes better.

Beef is slaughtered now, and you can sell 2 heads a day.

Because the beef is fresh, the business in this shop is very good. According to the meat cutter, this shop can sell the meat of one cow a day, and if it is in the peak season, it can sell the meat of two cows a day.

However, this truth is still doubtful. What the meat cutter said should be exaggerated. Maybe the two cows in his mouth don't include the cow head. After all, these two cows are not small in weight.

Although not as good as before, it's not bad.

As for the taste, people who have eaten it are also mixed. Many people think that the taste of this shop used to be very good, but now the taste is gradually different from before, which should be the reason for changing the master.

But on the whole, the beef in this shop is good, not to mention the taste. You can also eat fresh beef with farm vegetables, which meets the dietary requirements of many people.

Of course, compared with big restaurants, the environment of this store is a little worse, but people in Yunnan don't attach so much importance to it. As long as the ingredients are healthy, there is nothing wrong. As the saying goes, eating unclean things is not a disease.