The interesting thing about Chaozhou is precisely here. What you see is not only ancient buildings, but also ancient life. An ancient city should not only have ancient buildings that have been protected and restored (not to mention the so-called "restoration" is more serious than damage in some places), but more importantly, it should have lasting life and human touch.

When our feet were tired, we decided to have a cup of congou. Chaozhou people said, of course, congou is tea that takes a lot of time to finish. They have been drinking almost since morning. Everyone has a tea set at hand, and no matter what they do, they have to stop and have tea for a while, so they drink until midnight. Chaozhou people mainly drinks phoenix single fir, which is a kind of oolong tea. The owner of the teahouse despises Tieguanyin, which is drunk by people all over the country, and tries several phoenix single fir with different scents for us. Although I don't know much about tea, the tea she makes is really sweet and fragrant, and the taste will not fade after several times of soaking. We not only digested the beef we ate at noon, but even began to feel hungry.