Method for making ginger and diced beef: Stir-fried Taste: Spicy Difficulty: Beginner Category: Home cooking Steps: 1. Dice smoked dried tofu, dice garlic sprouts, dice ginger, cut spicy millet into sections, mince beef shank

, puff pastry, uncooked rice and soybeans.

2. Heat 60% vegetable oil in the pot, add beef, pepper, salt and cooking wine and stir-fry until oil becomes fragrant.

3. Add the finely chopped Pixian bean paste and stir-fry until fragrant.

4. Add ginger and millet and stir-fry slightly until the ginger flavor is rich.

5. Add the dried tofu and stir-fry evenly.

6 Add the garlic sprouts, lightly add sugar and stir-fry evenly before serving (you can add some chicken essence and MSG).