During the Spring Festival, my parents and I went to my grandparents' house for the Spring Festival. At dinner, grandma served delicious rice cakes. I was so anxious that I gulped down rice cakes without even washing my hands (I like eating rice cakes best). Eating and eating, I don't think it's enough just to eat. Let's find out the reason for the rice cake! So I asked my grandfather, "Grandpa, can you tell me about the origin of this rice cake?" Grandpa said, "Well, eating rice cakes is a custom handed down by our ancestors during the Spring Festival. It is made of millet flour and red dates. The moral is that the whole family will live a sweet life in the coming year. So it's called rice cake.

rice cakes are also one of the main offerings for ancestors during the Spring Festival. On New Year's Eve, every household puts rice cakes in a pagoda shape on the altar, indicating that life will climb higher and higher in the coming year. Some of them are also made into large discs and named' Gaotuo'. It means reunion and good luck. The rice cake is also a must-have gift for visiting relatives and friends after the Spring Festival, giving each other gifts and blessings. " Grandpa went on to say, "Our whole family eats rice cakes and wishes the whole family harmony and happiness in the new year. More importantly, I hope that Ren Yansong will develop morally, intellectually and physically in an all-round way, just like a pagoda-shaped rice cake, climbing up step by step! " I replied, "I will definitely live up to your and grandma's expectations of me and strive for better results!" "