The top ten must-eat delicacies in Huzhou are as follows: 1. Tea cake: Tea cake is a special pastry in Huzhou Xin City. It is glutinous on the outside and stuffed with meat filling inside. When you take a bite, the glutinous texture is combined with the salty meat.

It is very delicious and is one of the top ten must-eat delicacies in Huzhou.

2. Huzhou Qianzhang Baozi: Huzhou Qianzhang Baozi is one of Huzhou’s traditional famous dishes. It uses Qianzhang as the skin and is stuffed with lean meat, fresh shrimp, onion and ginger. It tastes delicious and is one of the top ten must-eat delicacies in Huzhou.

3. Huzhou Youdunzi: Huzhou Youdunzi is one of the traditional snacks in Huzhou. It is made with flour as the main ingredient and seasoned with shredded radish, chopped green onion and other seasonings. It has a crispy and delicious taste and is one of the top ten must-eat delicacies in Huzhou.

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4. Zhou Shengji wontons: Huzhou Zhoushengji wontons are made of pork leg meat, bamboo shoots, sesame seeds, minced green onions, sugar, monosodium glutamate, sesame oil, Shaoxing wine, refined salt, etc. The skin is thin and the fillings are big, fresh and delicious. It is a must-eat in Huzhou.

One of the top ten delicacies.

5. Huzhou Pan-fried Pancakes: Huzhou Pan-fried Pancakes are one of Huzhou’s traditional famous dishes. They are made with flour as the main ingredient and mixed with meat fillings, onions, ginger and other seasonings. It has a crispy and delicious texture and is one of the top ten must-eat delicacies in Huzhou.

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6. Lianshi braised mutton: Lianshi braised mutton is a traditional special dish in Lianshi Town, Nanxun District, Huzhou. It is stewed with Hu sheep, the finest mutton. It is refined but not oily, crispy but not greasy, and fragrant.

It is loved by people for its non-spicy characteristics and is one of the top ten must-eat delicacies in Huzhou.

7. Zhulaoda Zongzi: Zhulaoda Zongzi is one of the specialties of Huzhou. The most famous ones are sweet rice dumplings with fine sand and salty meat rice dumplings. They are made of fine fat and lean pork belly and high-quality glutinous rice. They are fragrant and delicious.

It is crispy, soft and delicious, and has the effects of replenishing qi, nourishing blood and calming the mind. It is one of the top ten must-eat delicacies in Huzhou.

8. Sheep tail with fine sand: Sheep tail with fine sand is a traditional Huzhou specialty dish. It is stuffed with fine sand, wrapped in pork suet, egg white and glutinous rice flour, and deep-fried. Its shape resembles the tail of Hu sheep, so it is called

It is one of the top ten must-eat delicacies in Huzhou.

9. Orange cake: Orange cake is one of the top ten must-eat delicacies in Huzhou. It is soft, waxy, sweet and very delicious.

As a traditional snack in Nanxun, orange cake has always been loved by people and is one of the top ten must-eat delicacies in Huzhou.

10. Old method shrimp: Old method shrimp is a traditional special dish in Huzhou, Zhejiang. It is also a classic banquet dish in the Taihu Banquet. The shrimp is starched, cooked over high heat and oily, and paired with ham, sea cucumber, mushrooms and other high-end accessories to make it a delicious dish.

The color of the dish is bright and pleasing to the eye, the texture of the shrimp is soft and tender, the juice is clear but not greasy, and the taste is fresh and crisp. It is one of the top ten must-eat delicacies in Huzhou.