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How to make cold duck feet
The duck's paw is a boiled product. It is made by boiling the duck's paw in white water, deboning it, and adding fragrant auxiliary materials. It is light, refreshing and beautiful in shape.

1 pairs of duck's feet, 3g cucumber, salt, monosodium glutamate, soy sauce, vinegar and sesame oil.

Wash duck's paw, put it in a pot, cook it with water, take it out, rinse it with cold water and cool it. Cut the upper part of each duck's paw and the middle of the claw, pull out the bones, and pay attention to keeping the duck's paw intact. Wash and slice the cucumber, code it in a plate, and cut each duck's paw into 3 pieces, still keeping its original shape and placing it on the cucumber. Mix the auxiliary materials and pour them on the duck's feet.