It is made of excellent chicken breeds and Jingning native chicken breeds from 27 places in China, carefully pickled with various seasonings. It is big and plump, with fresh meat, delicious flavor and unique flavor. Its body is big and fleshy, golden in color, not greasy, fresh and mellow, with unique flavor and long-standing reputation. It was awarded Chinese time-honored brands and local famous snacks and products with trustworthy quality in Gansu Province. People who go to Jingning have a feeling that eating Jingning roast chicken is not enough and they are scrambling to buy it. At present, the number of roast chicken processing business households in the county has grown to more than 80, with an annual processing sales volume of more than 6,543,800+0,000, which are not only sold well in the province, but also sold to neighboring provinces and regions.