The fiber in chocolate can promote intestinal peristalsis and help gastrointestinal digestion. It can inhibit the secretion of chlorine molecules in the intestine and relieve the symptoms of gastric acid. I believe that more people will love the delicious taste of chocolate and ignore the role of chocolate. Chocolate

Because of its unique fragrance, it is loved by more people, especially young people who use chocolate to express their love. Simple delicacies made of chocolate. What delicious things can be made after melting the chocolate?

Simple delicacies that can be made with chocolate include hot cocoa, chocolate sauce, chocolate mousse, chocolate, nut candy, strawberry chocolate, chocolate candied haws and other foods.

After melting the chocolate, you can make a variety of delicious foods. The chocolate melts into a liquid. It can be used to make chocolate cakes or as a spread on bread. It can also be used to make chocolate sauce. You can add appropriate amounts of milk and white sugar.

and vanilla to make chocolate hot cocoa.

The making of chocolate cake is also very simple. Put the chocolate and light cream in a basin over water and heat until completely melted. Be sure to stir continuously when heating. Turn the heat to the minimum to avoid boiling. Put the white sugar in it.

Add the eggs and stir until the icing sugar melts. If the temperature is too low, add an appropriate amount of warm water to melt it.

Add the chocolate paste that has been stirred evenly, mix it by stirring, pour it into the mold, shake out the bubbles with your hands, put it in the oven, and heat it at a temperature of 170 to 200 degrees. After the heating is successful, sift a small amount of

Chocolate powder can make a chocolate cake.

There are many kinds of delicacies that can be made with chocolate. If you need to make chocolate delicacies, the first thing to do is to melt the chocolate. At this time, you can add ingredients according to your own preferences, and you can use chocolate as a flavoring agent.