Thailand is a country rich in food culture, and the food here is rich and colorful, which makes people feast their mouths. For food lovers, Thailand is definitely a place worth exploring. There are many delicious foods in Thailand. Here are some classic foods.

The first kind of food is Thai hot and sour soup, also known as Dongyin Gong. This dish is one of the most famous dishes in Thailand, which is characterized by its sour and spicy taste and fragrance. Winter Yin Gong is divided into seafood winter Yin Gong and meat winter Yin Gong. Its production method is very unique, and it needs a lot of spices, lemongrass, ginger, onions and so on. This dish is very rich in flavor. The spices and peppers in it can stimulate people's taste buds, and people can't help but taste it again and again.

The second kind of food is Thai red curry, which is also very popular among Thai dishes. The unique taste of this dish comes from the preparation of curry juice. Nine different spices were mashed, cooked in coconut milk, and then various vegetables and meat were added. The curry juice made in this way was bright in color, fragrant and rich in taste.

The third kind of food is fried rice noodles in Thailand, which is one of the staple foods of Thai people's daily table. The most important ingredients of fried rice noodles are broccoli, eggs and bean sprouts, which increase the nutritional value of dishes. Stir-fry the vermicelli until brown, drizzle with soy sauce and fish sauce, and add other seasonings. Such an ordinary and simple Thai snack has attracted countless diners.

Thailand's delicious food is rich and colorful, with unique taste, which is an experience not to be missed. People can not only enjoy the delicious food, but also learn about Thai food culture and life attitude.