Weinan is located in the middle of Shaanxi Province, including seven counties and two cities, Pucheng, Fuping, Baishui, Heyang, Dali, Chengxian, Tongguan, huayin city and hancheng city, bordering Sanmenxia in Henan Province and Yuncheng in Shanxi Province. Tongguan is an important gateway to enter the Central Plains in ancient times, and borders the Yellow River in the east. Xiyue Huashan is located in huayin city, Weinan, and Sima Qian's tomb is located in Hancheng, Weinan.
There are many specialties of Weinan food, and each county and city has distinct characteristics, all of which are well-known in Guanzhong, and some of them are famous all over the country and go global. Whether you are a foodie or a tourist, you must not miss the delicious food here after visiting Huashan and Sima Qian's hometown in Weinan.
pucheng county has a large population and is close to Weinan, and its economy is relatively developed. The most famous snack in Pucheng is stone buns. As the name implies, stone buns are steamed buns cooked on hot stones. Eggs, buckwheat, oats, wheat bran, etc. can be added into stone buns, which contain a variety of dietary fiber and essential elements for human body. Looking at the surface of the stone bun, the teeth bite, crisp and abnormal, beautiful wife.
Dali County is famous in Guanzhong Road. When I was a child, I often talked about watermelon in Dali, but now Dali's winter dates have already been sold all over the country. But Dali's most famous snack is neither watermelon nor winter jujube. Everyone who has been to Dali knows that Dali has an elbow. Elbow with handle is a traditional dish of Dali, which is famous for its outstanding fragrance, good color, fragrance, taste and shape. Because the elbow has bones with hooves and bones like elbows, it is called an elbow with a handle. With exquisite materials, unique shape and high quality dishes, it can be called "a king in a dish".
Fuping county has developed rapidly in recent years, and Fuping enjoys a good reputation as a national snack-persimmon. Fuping persimmon is closely related to Fuping's natural geographical conditions and climate. Fu Ping persimmon is sweet but not greasy, does not stick to teeth, and is ruddy in natural cream and confession. Every year after October, everyone starts to make persimmon, in front of the house, upstairs and downstairs. In recent years, Fu Ping persimmon has made a name for itself, and its sales have exploded. Remember to bring some to your family when you come to Fuping.
Chengcheng County is called Chengxian for short. If the most famous food in Xi 'an is mutton in soup, the most famous one in Weinan is basin mutton, and the best one in Weinan is Chengcheng County, which was selected as the fifth batch of intangible cultural heritage list in Shaanxi. The water basin mutton buns are baked cakes, served with side dishes and mutton soup, which are not as large as Xi 'an mutton buns, but have the delicious taste of mutton buns, and also save the trouble of breaking mutton buns. The scones of mutton in the basin can be soaked in the soup, or you can taste the cakes with small dishes in the soup. The soup making of basin mutton is the essence of basin mutton, which directly determines the quality of basin mutton. If you want to eat basin mutton in Xi 'an, you should look for the signboard of Chengxian basin.
The most famous apple in Baishui County, besides tofu. The most famous food is tofu ladle. It looks like a pot of stewed tofu, but it actually has its merits. Tofu ladle contains fried tofu, tofu balls, home-made tofu, pork intestines, sliced meat, vermicelli, vermicelli and so on, and there are many kinds of seasonings inside. Tofu ladle is the choice of raw materials, tofu must be local old pulp tofu, and cabbage is old cabbage, so as to make the taste of white water tofu ladle.
a kind of delicious food in heyang county is the oldest "instant noodles" in the world-noodle. Heyang noodle has a history of two thousand years, which began in the early Han Dynasty. The proportion of water chestnut flour, buckwheat flour and white flour is complicated, and the storage time is long. When eating, it only takes 2 minutes to season and eat.
hancheng city's economy has developed rapidly in recent years, and the county has been removed to set up a city. Hancheng is the main producing area of Zanthoxylum bungeanum, and the specialty food is mutton Hele. Hancheng Hele is mainly made of buckwheat noodles, but its essence lies in mutton and soup. Mutton is local authentic fresh mutton, which is boiled by fire, mixed with various seasonings, poured with juice on buckwheat noodles, and put large pieces of mutton, which has an abnormal aroma and greatly increases appetite.
The most famous in huayin city is Huashan Mountain, which is famous for its strange adventures among the five mountains, followed by Huayin Laoqiang, who has appeared on the stage many times in recent years, and crystal cakes are the most famous food. Huayin crystal cake is made by ancient method, which is different from modern machine making. It has green and red silk inside, thin skin like wings, and sweet aftertaste. It is a good gift.
Tongguan county, a battleground for military strategists to enter and leave the northwest in ancient times, is strategically located. There are Chinese hamburger in Xi 'an, and the most famous Chinese hamburger in Tongguan is Tongguan. Even the Chinese hamburger eaten everywhere in Xi 'an is Tongguan Chinese hamburger. Melaleuca cake is baked and crisp. With the integration of gravy, the fragrance has already floated far away. There are already many chain stores in the old Tongguan Chinese hamburger, mainly Chinese hamburger and cold rice noodles, so you must go to Tongguan to see the Tongguan scenery, and you can eat Chinese hamburger in Shaanxi.
Every county in Weinan has its own specialties, and they are all famous. Don't miss it when you come here!
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