Chongqing is a city that combines a mountain city, a fog city, a 3D magic city, a bridge city, a hot pot city, and an Internet celebrity city. It has attracted widespread attention across the country, and many people have come to Chongqing to travel. What follows?
Let the respondent compile a Chongqing food guide for you!
1. Jiefangbei Bayi Road Food Street.
It is quite close to the Liberation Monument, the transportation is very convenient, and you can also go shopping nearby.
There is a long street full of snack bars, which are very Chongqing-style and not expensive.
People with big stomachs can eat along the way, I guarantee you won’t be able to walk!
Recommended: All kinds of gourmet snacks.
(Small noodles, hot and sour noodles, crispy duck, etc.) 2. Hongyadong Exotic Food Street.
Hongyadong has many floors, and the exotic food street is located on one of the floors.
It brings together delicacies from all over the world. Most of them are tourists from other places, and there are also quite a few foreigners who visit.
The whole street is full of various snacks, and Chongqing's unique spicy aroma floats in the air, including Chongqing old hot pot, Dandan noodles, Lao Ma Chao Shou, fermented rice glutinous rice, tofu pudding, hot and sour noodles, etc.
In addition to snacks, there are also specialties for sale, including many handmade on site, such as peach slices, glutinous rice cakes, etc., which are very convenient to take home.
There are also many bars, Western food bars, cafes, Japanese restaurants, and of course Sichuan cuisine.
It's more atmospheric when you go at night, and the mood is pretty good.
The price is also more expensive.
Recommended: Chongqing hot pot.
(Chongqing Hongyadong Pier Old Hotpot, Bajiumen Hotpot, etc.) 3. Ciqikou Food Street.
This is a good place for outsiders who come to Chongqing to pick up specialties. Almost all specialties can be found here.
You can buy and eat while walking, until you are full.
The most famous is Mahua.
There are too many similar brands on the street, and the one with the most people queuing up, Chen Mahua, is the most authentic.
There are also a lot of handmade hot and sour noodles and glutinous rice cakes made on site, and many people are shouting at the door.
There are also many unique coffee houses and drink shops inside. It is also a good choice to sit down, rest for a while and look at the scenery.
Recommended: Ciqikou Twist (Chen Twist, Summer Twist, Jiuchikan Twist) 4. Nanshan Quan Shui Ji Street.
When you come to Chongqing, you must eat Quanshui Chicken, and the most famous one is Nanshan Quanshui Chicken Street.
It's just far away and not easy to find.
The street is full of farmhouses that serve spring water chicken. Each one is similar, so it’s better to choose one with a good environment. It’s very cool in summer.
Most of the spring water chickens here are priced by the pound. You can choose live chickens in person, including molecular chickens and old chickens, with different prices.
They are generally very big and not cheap to consume.
If there are few people, you can order by portion.
Recommendation: Quanshui Chicken.