Material preparation:
Fruits: You can choose strawberries, blueberries, mangoes, kiwis, grapefruit, oranges and other fruits, and choose fruits with bright colors and unique taste.
Tools: fruit knife, cutting board, fruit fork, plate, etc.
Steps:
Preparation of fruit: Wash the fruit, peel and core it, and cut it into blocks with appropriate size, uniform size and harmonious color.
Choose a plate: choose a shallow and wide plate, and the color should be coordinated with the fruit.
Swing disk method: different shapes such as circle, triangle and rectangle can be used, and the disk method is recommended. Put a big fruit in the center of the plate, such as mango or grapefruit, and then put other fruits around the plate according to the characteristics of color, size and shape. Staggered arrangement, stacked arrangement and linear arrangement can be adopted. Finally, put some mint leaves or other green leaves around the plate to increase the visual effect of the whole fruit platter.
Seasoning: You can put some honey or coconut powder in the middle of the plate to increase the taste and nutrition of the fruit, or you can add some orange juice or lemon juice to increase the freshness of the whole fruit platter.
Precautions:
Pay attention to the color, taste and nutrients when choosing fruits, and try to choose fresh fruits.
Pay attention to the collocation and proportion of different fruits, the coordination of colors and the overall aesthetic effect when setting the plate.
Pay attention to hygiene and safety when setting the plate, and the tools for cutting fruit should be clean and hygienic.
In a word, making fruit platter is a simple and interesting food activity. You just need to choose good fruits, plates and tools, and put the plates in an appropriate way, and you can make a beautiful and nutritious fruit platter.