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Hotel wedding menu design featured wedding highlights tempting food.
Choice of wedding menu design. Common wedding menus

Eight cold dishes: red duck, wind fish, prickly skin, eggs, shredded mushrooms, celery, roasted bones and fried chicken.

Eight hot dishes: Babao crispy duck, Ruyi sea cucumber, mushrooms stuffed with flowers, Yipin Jujube Lotus, Kirin pine nuts, Sanxian Haiyuan, Furong Chicken Chopped, and Hehuahuan Albizia.

Four fruit points: sweet? Happy cake, happy? Sandwich shortbread, hot and noisy? Fried chestnuts with sugar, round and full? thick

These eight cold dishes and eight hot dishes are almost necessary dishes in the wedding menu, and the four fruit spots have changed a lot now.

Wedding menu design choice 2. Name dishes with auspicious words.

Naming dishes with auspicious words is mainly to express good wishes to the couple, and also to set off the festive atmosphere of the wedding. However, newlyweds can rest assured that the dishes in the wedding banquet hotel are definitely named after auspicious words.

Wedding menu design option 3: 1, bright wedding menu.

Hundred years of good photo shoot in Fluttershy, Liu Bin

Fly to Shuang Ying Hui with me.

Sweet milk, peanut, longan and lotus seed soup/lily lotus seed soup (one of two 1)

Natural combination of tidal brine/roast suckling pig platter (0 for 65438+2)

Jinlong Fresh-wrapped Lobster with Salad/Baked Lobster with Butter and Cheese/Steamed Lobster with Garlic (3 options 1)

The magpie welcomes the nest. Huang San stewed shrimp loin/scallop back to nest (2 options 1)

Yujin Liangyuan Black Pepper Swan Meat/Crispy Fish Belly with XO Sauce/Double Winter Stewed Sea Cucumber (0 out of 65438+3)

Double Happiness Hibiscus Crab/Baked Crab with Black Pepper and Goose Liver/Steamed Crab with Silver Wire (0 out of 65438+3)

Stewed whole chicken with golden rooster and ginseng flower/stewed whole chicken with abalone (0 from 65438+2)

Happy Guanyin Tea Shrimp/Monopterus albus Slices/Emerald Abalone (1)

Desert deer chop/flame lamb chop with icing on the cake (1/2)

Qing Ji Youyou Steamed Sea Green Spots/Oil King Fish/Steamed Sturgeon (0 out of 65438+3)

Baitouxielao Jinyin Vegetable Soup/Jujube Wolfberry Vegetable/Jinhua Sibao Vegetable (0 out of 65438+3)

Husband and wife Tongxin Jinxiu fried noodles/seafood udon noodles/Korean QQ noodles (3 choices 1)

Sweet honey nectar/coconut milk sago/wine-fermented meatballs (0 out of 65438+3)

Qian Cheng Si Jinling Nanxian Fruit

Choice of menu design for wedding banquet: 2. Happy family dinner.

Hong Bao Xi Lin Men (Ambassador's platter)

Phoenix Exhibition Hall (Steamed Scallops with Garlic)

The golden ball shines in the shadow (dragon and phoenix ball with sauce)

Mars Yaochi Dance (Braised Shark's Fin with Abalone)

Love flies high (stewed abalone slices)

Longli Fish Yongde Water (Steamed Sea Bass)

Soul mate (typhoon shelter ribs)

Yin Yan Fubaolai (Stewed Three Treasures with Fish Lips)

Magpie announces good news (coral roasted vegetables)

Yongjie Xi Tong Xin (Fried Glutinous Rice)

A century of harmony (lotus seeds and red bean paste)

Beautiful scenery adds color to a beautiful day (seasonal fresh fruit)

Choice of menu design for wedding banquet: 3. Love is like an oxygen party.

1. Tian Xi in the imperial city red robe (suckling pig platter)

2. Yuanyang Emerald Gold Belt (Steamed Lobster with Garlic)

3. Splendid Hundred Flowers Ruyi Ball (Pleurotus eryngii)

4. The dragon and phoenix flapped their wings to the sky (the original chicken stewed its wings)

5. Online abalone (coral abalone) in Yaochi Jade Girl

6. Bibo Youlong is in love (ancient steamed stone spots)

7. Starlight Jinsha Manhuatang (Mushroom Lamb Chop)

8. A cup of perfect virtue (stewed with gelatin)

9. I am fortunate to have a jade unicorn (fresh lily asparagus)

10. Centennial beauty, family reunion (scallop taro cake)

1 1. Couples are always United (curry bean paste)

12. Guo Rui Chengxiang Family Entertainment (Seasonal Fresh Fruit)

Wedding menu design choice 3: 4. Have a wonderful full moon party.

Dancing in a red robe (Japanese platter) is it homophonic in all corners of the world? Dragon and phoenix platter, both husband and wife are happy to reflect the fairy pool? Mini Buddha jumping wall

Hundred years of happiness and a jade belt? Yuhuan Yuanyang Bei vows of eternal love? Garlic lobster

Is the old red line affectionate? Stewed sea cucumber with fish belly and fly back to the river bridge with me? Chicken wings and golden chicken

Eternal celebration is more than enough? Sweet and sour fried tuna screen embroidered mandarin duck pillow? Assorted stewed vegetables

Music with the same spectrum and one heart? Red sturgeon rice cake Tanabata lovers holding hands? Mullet pill soup

Flowers bloom and fall with lotus flowers? Is it fun to reunite the lotus seed Guo family? Qiu Huan fruit pan

Another example is the traditional wedding banquet, such as "flying with me", "dragon and phoenix banquet" and "vows of eternal love banquet", in which the names of dishes all follow this principle.

Choice of wedding menu design 3: 5. Love this life's banquet

Oriental gilding

The spring of resonance has arrived.

Seafood fish get water.

Dragon and Heart Xi Baked Lobster in Butter

Jade belt and gold waist

Yuhuan inlaid with pearls

The dragon emperor presented a colorful scroll.

Full of splendor and grandeur

boundless happiness

Dongfang fried rice

Family ties are long-lasting.

(of newlyweds) always be United.

Your son's reunion

Wedding menu design choice 3: 6. Fly to the party with me

Eight cold dishes: mandarin duck eggs, Ruyi chicken rolls, lotus seeds in syrup, satisfactory fish sticks, braised barbecue, shrimp cakes and crispy flower kernels.

Love toast

Eight hot dishes: family fun? Braised sea and eight fresh flies with me? Crispy fried quail depends on fish and water? Milk fish balls

Piano and harp sing together? Pipa prawns hidden in the golden house? North Spring Festival rolls early birth of your son? Huaren jujube decoction

Dapeng spreads his wings? Wan Li Pentium pure oil chicken wings? Stewed golden chicken

Four fruit points: sweet? Happy cake? Sandwich shortbread is hot and noisy? sugar stir-fried chestnut

Is the circle full? Dousha jiaozi

Dragon and Phoenix Celebrate Together (Steamed Lobster with Garlic)

Pearl mussel (fried jade belt with XO sauce)

Jade liquid with beautiful people (crab meat, bird's nest wings)

Go boating in the spring breeze and eat golden lotus (stewed black ginseng with abalone)

When the water rose, the boat stood like a pair of mandarin ducks.

Magpies report good news again and again (crispy duck with wine)

Ding Yuansheng Fu Sheng Zhao Xing (Stewed Three Treasures with Yam)

Deep affection and honey, happiness (bamboo sheng stew)

Beauty Celebration (Yaozhu Robb Cake)

Sweet honey welcomes new jiao (stewed red dates with white fungus)

Congratulations to the couple (seasonal fresh fruit)

Wedding menu design choice 3: 7. Always have a concentric feast.

Jinxiu fulinmen

Oriental Exhibition Colorful Phoenix Happy Chicken in the East

Seafood fish get water.

Purple dragon dance

The ancient philosophers and mandarin ducks

Children and grandchildren offer filial piety.

Charm and dignity

Full garden emerald

Convergence has surplus.

Grain harvest

Shuangxiyi noodles

Jia ou tong Xin

A happy marriage/a hundred years of summer

Wedding menu design choice 3: 8. Zhi zhi Xiang yi Yan

Red dates, peanuts, tremella and lotus seeds (early born)

Beautiful dots and double reflections (singing with women)

Timely fruit bowl (color)

Brilliant bittern spell (brilliant future)

Linglong and eight beautiful butterflies are all smiles.

Steamed prawns with plum vegetables (happy)

Duck tongue with black pepper and snail (Shuanglong tofu)

Beef bone with garlic (golden age)

Golden autumn hairy crabs (all flushed)

Stewed fish tripe with Sam sun (Yaochi Wonderland)

Stewed abalone breast with coriander

Braised Ma 'an Bridge (Lucky for Money)

Steamed osmanthus fish (plump)

Stewed Black Chicken with Tea Tree Mushroom (Bai Niao Chaofeng)

Seasonal fresh fruit Guo

Wedding menu design choice 3: 9. Love wedding menu

May everything go well.

Sweet before meals, sweet before meals, sweet before meals, delicious before meals.

Mantang Xi Qing Papaya Stewed China Rana.

Jin Zhuhe Xi Hongyun Roasted Suckling Pig

Youlong red-robed cordyceps soaked lobster.

Fu Gao xing Zhao Ji pin seafood shark fin soup

Sandy XO sauce is crispy.

Love each other, fresh abalone, Japanese ginseng and pumpkin cups

Longtu stewed chicken.

Qing Ji you Yu Zheng Shuang Xi Dian

Long gong sheng ping Fu Bao kou goose web

Baked fat crab with eternal flame

Marry Yuntui Sibaocai

Qian Cheng sijin seafood fried noodles xian

Deep affection and honey, clear and cool, stewed snow swallow

Fruitful fine fresh fruit

If the wedding is held in summer, after the guests have finished eating, they can also provide some ice cream and fruit wine to bring a delicious summer experience. If the wedding is held in winter, you can mix the cake with delicious dessert after dinner to create a healthy winter wedding on the tip of your tongue.