Fangcheng County’s Delicious Hu Spicy Soup Fangcheng County is located in the southern part of Henan Province and is famous for its delicious food.

The most famous one is undoubtedly Hu spicy soup.

This soup is one of the representative snacks in Fangcheng County. It is loved by many tourists and locals for its delicious taste.

The main ingredients of Hu spicy soup are raw and cooked pork offal, tofu, vermicelli and chili.

The production process is cumbersome and requires multiple steps to complete, but it makes it taste more delicious.

Drink a bowl of hot spicy spicy soup, which is delicious, rich and spicy, and paired with some fragrant chopped green onion and coriander, you can't help but eat your fingers.

It is said that Hu spicy soup has a long history, which can be traced back to the Ming Dynasty and has a history of hundreds of years.

With the passage of time, Hu spicy soup has continued to develop and innovate, and now it has produced various changes, such as adding egg drop, beef, seafood, etc., to meet the needs of different groups of people.

If you come to Fangcheng County, don’t miss this delicious spicy soup.

It is not only a kind of delicacy, but also the cultural heritage and pride of the people of Fangcheng County.

Let’s taste this delicious food together and feel the local customs and customs of Fangcheng.