What are the delicious snacks at Chengdu Airport? Chengdu is known as the city of gourmet food, with both Sichuan cuisine and snacks.

At Chengdu Airport, there is also a variety of mouth-watering delicacies.

First of all, the recommendation is "Lao Yujia Specialty Chicken Soup Noodles".

The chicken soup has been simmered for several hours, and the fragrance is overflowing. The homemade lasagna noodles fully absorb the soup and increase your appetite.

Alongside the soup noodles, there are snacks such as dumplings and beef noodles, which are dazzling.

Secondly, there is also the "Long Chao Shou" snack, which is also a Chengdu specialty delicacy.

The meat filling and the fresh shrimps are so exquisite that it is so delicious.

The diverse taste and thankless taste make Long Chaoshou very popular in Chengdu and even across the country.

At Chengdu Airport, you can also taste the authentic Long Chao Shou, which is definitely a gourmet treat.

Finally, how can you miss Chengdu’s snack “Mala Tang”?

There are also food stalls of this kind in Chengdu Airport, so you can easily taste this delicacy while waiting to board your flight.

The various ingredients such as meatballs, tofu skin, chicken intestines, tripe, peanuts and bean sprouts are dizzying.

Coupled with the numbing, spicy and refreshing taste, it makes people have endless aftertaste.

Generally speaking, the snacks that can be tasted in Chengdu Airport are rich and diverse, so people don’t have to worry about the boring time waiting to board the plane.

The three snacks introduced above are just the tip of the iceberg. There are many delicacies worth tasting waiting for you to try.