Recommended reason: Malaysia is rich in tourism resources, with many high-quality beaches, exotic islands, pristine tropical jungles, precious animals and plants, various caves, ancient folk customs, long-standing historical and cultural relics and modern cities. Malaysia, with its charming durian fragrance and delicious food, is a popular destination for Chinese people to travel in summer and winter. Malaysia has islands and beaches comparable to Maldives, dreamy and moving beautiful sunsets and mirrors of the sky, pristine and vast tropical rain forests, and ancient and long-standing historical and cultural relics. When you get here, you will find that the passionate Malaysia and the world described in the cold geography book are still very different.

Per capita consumption: around 3,-6, yuan. The best time is May-September.

Recommended attractions: Kuala Lumpur (Twin Towers, National Mosque, Kuala Lumpur Tower), Penang, Langkawi Holiday Island, Sabah, Malacca, genting highlands, Rilang Island, Sempornamabu Island, etc.

Special cuisine: Bak-gu Tea, Coconut Rice, Black Pepper Crab, Taro Cake, Curry Husha, Nyonya Dish, Shrimp Noodles, Satay, Rice on a Pole, Crab Broth, Hainan Chicken Rice, Curry Noodles and Various Fruits.

note: the cash requirement of customs in Malaysia is that temporary immigrants should bring more than RM 5 in cash, so it is easy to get a Malaysian visa, and landing visa is relatively expensive and troublesome, so landing visa is not recommended.