where is the fried bun delicious in Dinghai

Dinghai is a beautiful seaside town with delicious food, sea view and simple folk customs. The local fried buns are even more memorable for tourists. Dinghai's pan-fried buns have gained a good reputation for their delicious flavor and unique production technology.

First of all, enjoy the best fried buns in Dinghai, and you must not miss "Rongqiang Fried". This small booth allows you to taste the most authentic Dinghai fried bun. Its fried bun is praised for its unique soft dough and delicious stuffing.

Secondly, Chenji fried dumpling is another brand of fried dumpling popular with tourists. It is characterized by the use of yeast crust and hand-made tender meat stuffing, which is very soft and fragrant.

finally, Dinghai's time-honored Songjia fried dumplings are inseparable from the word of mouth of tourists. This old shop has a history of 1 years, adhering to the traditional production technology, with rich taste, delicious stuffing, abundant juice and attractive taste.

In a word, the fried dumplings in Dinghai are definitely worth a try in terms of taste and manufacturing technology. While enjoying the delicious food, you can also better understand the simple customs of Dinghai.