Supplement:
Mutton offal soup is one of Sichuan cuisine recipes, with white radish as the main ingredient. The cooking skill of Mutton offal soup is mainly cooking, and its taste belongs to douban flavor.
mutton offal soup
so it is called mutton offal. Don't think that these are all foods that can't be served on the table. They each have their own functions: for example, smallpox (sheep brain) has the function of strengthening the brain and improving eyesight, especially suitable for the elderly and neurasthenia; Mouth strips (tongue) can strengthen the body and replenish blood, and it is most suitable for those who recover from illness to eat regularly.