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Wanning Shimei Bay is a good place to eat seafood.
When I arrived in Shimei Bay, Wanning City, Hainan Province, I stood in front of the sign of the most beautiful Hainan Bay and left a photo. Then I walked slowly on the white and soft beach. I looked at the blue sea and blue sky and saw the waves flying. There are motorboats paddling at sea. At the beginning of the three waves near the shore, there were surfers standing on the pedals and tourists knitting on the silvery white beach. Under the Haitang tree on the shore, there is a sun umbrella and tourists are drinking jelly food. Behind the sea here is a lush green bark forest of hundreds of acres, which has been designated as a forest reserve by the state. There are several islands in the distance, which are different from the blue water and have high and low points. Besides, next to the island, not far away, you can also see a "mirage", which is the tall building on Riyuewan Island.

I am both familiar and unfamiliar with the seaside landscape here. What is familiar is that I often come, but what is strange is that the scenery and feelings I see are different every time I come. It is said that the Moon Island in Riyuewan has been designated as the rectification target by the Central Inspector Group, and it is necessary to destroy offshore buildings and restore marine ecology. But whether it can be restored is still unknown.

Although the scenery is good, the overall beauty is inedible. Playing until twelve o'clock, I am hungry and want to find a place to eat seafood. When a local introduced a Shuige seafood restaurant, we walked about 800 meters south along the village road in wushi village. We saw a large green husk forest by the sea, gradually drifting away, turning a bay, planting red saplings, next to a salty beach, and a semi-fresh water pond on the right, only when the tide is high. There are two wooden houses on the water, which are connected by a small bridge. This is the Yishuige Seafood Shop. Walking down the stone steps and stepping on the wooden platform of the water pavilion, you can hold the wooden railing to see the fish in the center of the pool. It is said that the biggest one weighs eight pounds. I walked around the exhibition hall, but I could see the water and green hills from a distance, so I didn't see the beautiful scenery of Shui Ying.

I sat on the water plank platform in the cabinet room. I ordered a lobster and a plate of prawns, and a pound and a half of haichang fish. I also ordered melon and snail soup. The local cucumbers and vegetables are the same, and I also ordered a fried beef and onion. I ordered three small bottles of silly fairy wine. A few people were half drunk and half smoked, and the bill after drinking was 655 yuan. I don't know if it is expensive or cost-effective. I paid the bill, so it doesn't matter