The food-making skills of the national intangible cultural heritage include: Beijing roast duck, Xuanwei ham, mutton steamed buns, Cantonese-style moon cakes, and Lanzhou clear soup beef noodles.

1. Beijing Roast Duck

Roast duck is one of the top ten Chinese delicacies with world-renowned reputation and a famous dish in Beijing. It is both a famous dish and a snack, and it is also a specialty that can be taken home. . Peking duck originated in the Southern and Northern Dynasties of China. Roast duck was recorded in the "Shi Zhen Lu" and was a palace food at that time.

2. Xuanwei Ham

Roast duck is one of the top ten Chinese delicacies with world reputation and a famous dish in Beijing. It is both a famous dish and a snack, and you can still take it home. specialty. Peking duck originated in the Southern and Northern Dynasties of China. Roast duck was recorded in the "Shi Zhen Lu" and was a palace food at that time.

3. Mutton Steamed Bun

The authentic mutton steamed bun is one of the best in Shaanxi and is known as "the best bowl in the world". The beef and mutton steamed bun has become a famous dish in Shaanxi. The "general representative" of food. Founded in 1920, Xi'an Tongshengxiang's sheep (beef) steamed steamed bun production technology was also included in the second batch of national intangible cultural heritage lists.

4. Cantonese-style mooncakes

Cantonese-style mooncakes are famous all over the world. The most important thing is its exquisite selection of materials and production techniques. It is characterized by its thin, soft skin and beautiful shape. , exquisite patterns, clear patterns, not easy to break, exquisite packaging, easy to carry, it is a good product for people to give gifts during the Mid-Autumn Festival, and it is also an indispensable product for people on the night of the full moon of the Mid-Autumn Festival.

5. Lanzhou Beef Noodles in Clear Soup

Lanzhou Beef Noodles have the reputation of "China's No. 1 Noodles" and were selected as "Top Ten Famous Snacks in China" by the China Cuisine Association. Gansu's most representative specialty snacks have become a resounding gourmet business card for Gansu Province and even China to the world. Lanzhou beef noodle making technique is a traditional technique of Lanzhou City, Gansu Province and one of the national intangible cultural heritages.