Low-fat and delicious mashed potato sandwich

Ingredients:

Toast

Potato

Carrot

Cucumber

Onion

Egg

Yogurt, low-fat mayonnaise and black pepper

Practice:

1. Slice onion and cucumber and marinate with a little salt. Yogurt+a little low-fat mayonnaise+black pepper, stir well

4. Cut the toast and put it in a slice of toast.

You can also spread the whole piece of toast with mashed potatoes, cover it with another slice of toast and cut it wide! Toast slices will be crispy when baked ~