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How to cook fried rice with eggs is the best.
Fried rice with eggs is a very common food. In China, there are many famous fried rice with eggs, such as Yangzhou fried rice with eggs, ham fried rice with eggs, whitebait fried rice with eggs and so on. As long as we master the correct method, fried rice with eggs tastes soft, chewy and delicious, accompanied by a faint fragrance, which can supplement rich nutrition. So how do you cook fried rice with eggs at home?

First, fried rice with sausage and eggs.

material

500 grams of rice, garlic sausage 100 grams, two eggs, chopped green onion, salt and yellow wine.

working methods

1. Dice sausage for later use;

2. Put a proper amount of cooking oil into the pot and turn on medium heat;

3. Add rice and stir fry, add salt and diced sausage and continue to stir fry;

4. Stir-fry the rice and sausage, add the egg liquid and stir-fry until cooked. Add rice wine and chopped green onion and mix well.

Second, mixed egg fried rice

material

Ingredients:100g steamed rice and150g eggs.

Accessories: 50 grams of lettuce, 50 grams of ham sausage, 45 grams of mushrooms (fresh mushrooms) and 50 grams of onions (white skin).

Seasoning: peanut oil 15g, shallot 5g, white garlic 3g, chicken essence 2g and salt 2g.

working methods

1. Beat the eggs into a bowl and add a little salt to make an egg liquid;

2. Dice lettuce, ham sausage, fresh mushrooms, onions and garlic; Chop shallots into fine powder.

3. Put peanut oil in the pot, heat it, pour in the egg liquid and fry it until it is cooked, mash it and take it out;

4. Add a little peanut oil to the wok, stir-fry diced mushrooms and garlic, then stir-fry lettuce and onion, add rice and fried eggs, stir-fry ham sausage, and finally add chopped green onion, salt and chicken essence.

Third, fried rice with black pepper, beef and eggs.

material

Rice, beef, eggs, carrots, onions, green peppers, black peppers, oil consumption, raw flour, cooking wine, soy sauce.

working methods

1, leftover rice, evaporated water makes fried rice taste better. The freshly cooked rice I used was spread out to cool, and I cooked it because I wanted to eat fried rice at that time.

2. Dice the beef, mix well with soy sauce, cooking wine and cornflour, sprinkle with a little black pepper and marinate for a few minutes.

3. In the process of curing beef, diced carrots, diced green peppers and diced onions. Beat an egg and break it up.

4. Put oil in the pot, add beef and stir-fry until it changes color, and set aside.

5, put oil in the pot, stir-fry carrots, onions and green peppers in the pot, and the smell of onions will come out immediately.

6. Put the broken egg liquid into the pot and spread it evenly on the side dish and stir fry.

7. Add the fried diced beef and add a spoonful of oyster sauce to stir fry.

7. Add rice and stir fry.

8. Sprinkle some black pepper and soy sauce and mix well.