Whole lamb soup pot, cold chicken, wild mushrooms, cold tree flowers, air-dried chicken, Shaqiao Sanjue, sleeve intestines, roasted suckling pig, thin soybean powder, and fermented bean curd.
1. Whole lamb soup pot.
Chuxiong’s traditional cuisine is sweet and tender, with rich soup.
2. Cold chicken.
Chuxiong's special delicacies are sweet, sour and spicy, with endless aftertaste.
3. Wild fungi.
Chuxiong's specialty delicacies are delicious and nutritious.
4. Cold tree flowers.
Chuxiong's specialty food is cool, dry and chewy.
Chuxiong delicacies: whole lamb soup pot, cold chicken, wild mushrooms, cold tree flowers, air-dried chicken, three specialties of Shaqiao, sleeve sausage, roasted suckling pig, thin bean powder, fermented bean curd.
1. Whole lamb soup pot.
Chuxiong’s traditional cuisine is sweet and tender, and the soup is rich in flavor.
2. Cold chicken.
Chuxiong's special delicacies are sweet, sour and spicy, with endless aftertaste.
3. Wild fungi.
Chuxiong’s specialty delicacies are delicious and nutritious.
4. Cold tree flowers.
Chuxiong's specialty food is cool, dry and chewy.
5. Air-dried chicken.
Chuxiong's special delicacies are delicious and unique.
6. The Three Wonders of Sand Bridge.
Chuxiong’s traditional food is soft, delicious and endlessly memorable.
7. Set of intestines.
Chuxiong's special delicacies are crispy, delicious and unique in flavor.
8. Roast suckling pig.
Chuxiong's traditional cuisine, the meat is tender and crispy, the skin is fat but not greasy.
9. Thin soy flour.
Chuxiong's specialty snacks are rich in bean aroma and delicious in taste.
10. Oil fermented bean curd.
Chuxiong's traditional snacks are delicate, soft and glutinous, with a fragrant aroma on the cheeks.