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Luoyang, as an important prefecture-level city in Henan, what local delicacies are worth recommending?

Luoyang, as the ancient capital of 13 dynasties, has a long history. At the same time, Luoyang’s food culture is unique. Many local delicacies are amazing. Let’s share with you what delicacies you should try in Luoyang.

1. Luoyang mutton soup Luoyang mutton soup is a famous Luoyang folk snack made with mutton, and it is also one of the most authentic folk customs in western Henan.

Drinking mutton soup has become a lingering habit of Luoyang people.

Luoyang people occasionally go on business trips for a week or two, and their biggest wish is to come back early for a bowl of steaming mutton soup.

?2. Luoyang Bufan Soup Luoyang Bufan Soup is one of the traditional snacks in Luoyang City, Henan Province. The dish is sour, spicy and salty, sobers up the appetite and has an endless aftertaste. People in Luoyang also call it "Jiufumen Bufan Soup".

It has a history of more than 120 years.

Fry bean green pancakes on the griddle and serve with day needles, vermicelli, leeks, kelp, coriander, shrimp skin, fungus, seaweed, etc. Add refined salt, monosodium glutamate, pepper, balsamic vinegar and other seasonings, add stock, put the pancakes on top, and put the pancake on top

The water is tumbling, but the pancakes are not turned over. This is the well-known delicacy - "no turning soup".

3. Luoyang beef soup Beef soup is the most unique breakfast in Luoyang. Many old Luoyang people will feel uncomfortable if they don’t drink a bowl of beef soup when they get up early.

Moreover, there are many beef soup restaurants in Luoyang, which can be found everywhere in the streets and alleys. The stores are not big but the business is very popular.

4. The Luoyang tofu soup pot is filled with broth, such as soup made from meat, chicken or bones. The best one is crucian carp soup.

Finally, add turmeric juice for seasoning and red oil chili.

Some stores also put some sauerkraut for seasoning, which tastes sour and spicy.

5. Shabu-shabu tripe If you go to the night market, shabu-shabu tripe is almost a must. Once the tripe is dipped in chili oil, the surface of the tripe is also covered with chili seeds. It is crispy and tough in the mouth and has a hint of spiciness.

, it would be unsatisfactory if I didn’t eat the sticks until they were piled into a small pile.

6. Luoyang Water Banquet Luoyang Water Banquet is a traditional famous banquet with characteristics in Luoyang, Henan, and belongs to Henan cuisine.

Luoyang Water Banquet began in the Tang Dynasty and has a history of more than 1,000 years. It is one of the oldest famous banquets preserved in China.

Luoyang water banquet has two meanings: first, all hot dishes are served with soup - soup, soup, water; second, after one hot dish is finished, Luoyang water banquet will be served again, which is constantly renewed like running water.

The characteristics of Luoyang water banquet are meat and vegetable dishes, a wide range of ingredients, simple or complex, and various flavors, including sour, spicy, sweet and salty, which are comfortable and delicious.

7. Potato flour Luoyang potato flour is also a relatively famous local delicacy. Combined with the local special soup base, it tastes extremely delicious.

8. Pork slices in soup. Pork slices in soup are indispensable specialties in Luoyang water banquets in Henan. People in Luoyang like to eat water banquets. With dozens of dishes, the soup will be simmering down, making people addicted to it.

The meat slices in soup are carefully made with lean meat as the main ingredient and lotus root, fungus, daylily, green beans and other auxiliary ingredients. The meat slices are smooth and tender, slightly sour and tasty.

The above are 8 local delicacies in Luoyang shared with you. They are all delicious. Friends who come to Luoyang can try them. Friends in Luoyang are welcome to leave a message to add more.