(1) The easiest way to eat is to eat directly, which is the best way to taste meat rosin, fresh and sweet.

⑵ Make it into a cold dish-pork floss and preserved eggs. Preserved eggs are delicious, but because of the special preparation method, they smell of ammonia. After the preserved eggs are cut, put them on a plate, and spread a layer of meat floss on them. The delicate flavor and fragrance of the meat floss can cover up the ammonia smell of the preserved eggs. Not only beautiful but also nutritious, it is a common cold dish in many hotels.

(3) Roll into fluffy bread to eat. It's easy to do it yourself. Slice two pieces of bread, dip some butter in the middle and sprinkle with floss. It's delicious.

(4) Pork porridge. This is the most common way to eat in Guangdong. Put the pork floss when the porridge is boiled. But be sure to remember to put the meat floss when the porridge is almost cooked.

5] Pack jiaozi to eat. This is a new way to eat here in recent years. The advantage is that the stuffing is simpler than other fillings and can be used directly without chopping.

[6] Eat rice balls. It is often seen that the old lady who sells breakfast at the school gate wraps meatballs for the students who go to school.

Used to be eaten as seasoning. There are many ways to eat this kind of food, and it is quite creative. It is more common to dip in salty zongzi or sprinkle it in vegetable soup.

Recommend an online shop for you. Store name: Lv Xingzhai

I also transferred from them to eat.