Hangzhou’s famous snacks include West Lake vinegar fish, green onion buns, Sichuan noodles, and Hangzhou steamed buns.

1. West Lake Vinegar Fish It is recommended to go to grandma’s house to eat West Lake Vinegar Fish. The West Lake Vinegar Fish at grandma’s house is relatively authentic, and it is also convenient to order other Hangzhou dishes that you want to eat.

2. Chinese cypress stuffed with green onions. Chinese cypress stuffed with green onions is a traditional snack with a unique flavor in Hangzhou.

But the editor has eaten the scallion bun stew several times, and there are slight differences in each place. For me personally, I feel that the preparation of this snack is quite special, but the taste is nothing special. It just feels like fried noodles.

The recommendation index is 3 stars. For those who come to Hangzhou, you should try it to avoid regrets.

3. Pian'er Sichuan Noodles If you go to eat Pian'er Sichuan noodles, I don't know which restaurant to recommend. I am also a person who has been tricked. So far, I have not gotten the delicious taste of the legendary Pian'er Sichuan noodles.

If anyone has eaten authentic and delicious Pianer Sichuan noodles in Hangzhou, please let me know.

4. Hangzhou Xiao Long Bao. Personally, I think Hangzhou Xiao Long Bao is okay. The recommendation index is 4 stars.

Generally, local people will recommend Xinfeng Snacks, or Zhiweiguan where you can eat Xiao Long Bao.

But don’t think that it is a particularly delicious steamed bun. I’m afraid the greater your expectations, the greater your disappointment.