The quality of meals in the canteen of Central University of Finance and Economics has always been very good. First of all, the dining hall has a wide variety of dishes, ranging from traditional Chinese dishes, such as braised pork, shredded pork with fish flavor and kung pao chicken, to various local specialties, such as Sichuan cuisine, Guangdong cuisine and Shandong cuisine, which meet the taste needs of different students. In addition, the canteen also provides some western-style fast food, such as pizza, hamburgers, fried chicken, etc., so that students can taste different foods while studying intensively.

Secondly, the fresh ingredients in the canteen ensure the taste and nutritional value of the food. The school has established a stable cooperative relationship with local farmers to ensure the supply of ingredients. At the same time, the canteen will regularly check the ingredients to ensure food safety. In addition, the canteen will adjust the dishes according to the seasonal changes, so that students can eat seasonal vegetables and fruits to ensure a balanced nutrition.

Furthermore, the price of the canteen is reasonable, so that students can afford it. In order to reduce the financial burden of students, the school deliberately controlled the price of the canteen at a lower level. Students can buy meals by using campus cards or paying in cash. In addition, the canteen will launch preferential activities from time to time, such as buy one get one free, full reduction, etc., so that students can enjoy food at a more affordable price.

Finally, the environment of the canteen is clean and comfortable, which provides a good dining environment for students. The canteen is equipped with air conditioning, television and other facilities, so that students can feel the warmth of home during the meal. In addition, the canteen has also set up a special study area to facilitate students to study or communicate after meals.