Preparation materials: 1 bag of milk, proper amount of flour, eggs? Right amount, yeast powder? Proper amount, salt? Proper amount.
1. First, put a proper amount of flour and salt in the basin and mix well.
2. Then beat in the eggs and yeast powder and mix well.
3. Then add some milk into the basin and knead it into dough by hand.
4. Knead the dough and let it stand for 30 minutes.
After 5.30 minutes, stretch and flatten the dough.
6. Cut into pieces with a kitchen knife.
7. Put the two pieces together and press them in the middle with chopsticks, as shown below.
8. Hold both ends by hand and stretch.
9. Heat oil in the pan and fry fritters in the pan.
10, take out the oil control after frying, and that's it.