Delicious pasta requires mastering a certain method, but sometimes we make it before we have mastered the method, which may result in unsatisfactory results. So do you know what methods are there for cooking pasta? The following are the methods of cooking noodles compiled by the editor of SenseView. I hope it can help you.

How to cook pastry milk-flavored banana custard

Ingredients:

1 banana, 100ml milk, 1 egg.

Method:

1. Peel the banana and mash it with a spoon;

2. Crack the eggs into a bowl and beat them evenly;

3. Add banana puree and milk to the egg liquid and mix well;

4. Add water to the steamer and bring to a boil. Put the prepared banana egg milk liquid into the pot and steam it over medium heat. Can.

Ham, tomato, cheese and egg rolls

Method:

1. Beat the eggs into egg liquid, add salt and mix well, shred the ham sausage and shred the cheese slices , wash, peel and cut the tomatoes into small cubes;

2. Heat the oil, add shredded ham, and stir-fry the diced tomatoes until soft, then take them out;

3. Heat the pan and turn it into small cubes. Pour in the egg liquid over medium-low heat, rotate the pot and spread it into an egg cake;

4. When the bottom of the egg cake has just solidified and the surface has not solidified, spread the fried ham, tomato shreds and cheese shreds, and immediately roll it into a roll with a spatula. That’s it.

Tips for cooking delicious pastry apple omelette

Ingredients:

2 apples, 4 eggs, 100 ml of fresh milk, 25 grams of sugar, Appropriate amount of salad oil

Method:

1. Beat the eggs, add fresh milk and sugar and stir;

2. Core the apples and cut them into flowers slices;

3. Heat the pan, add oil, then pour the egg mixture into the pan and fry over low heat;

4. Spread the apple slices on the egg cake, When the bottom is cooked, flip and fry, then put on a plate.

DIY egg yolk_pumpkin

Method:

1. Peel and remove the seeds from the pumpkin, cut into long strips;

2. Boil water Put some salt, cook the pumpkin strips in water, remove and control the water;

3. Pour a little oil into the pot, add the salted egg yolk, use the back of a spatula to stir clockwise, and do not overheat the oil;

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4. After frying the egg yolks, pour the drained pumpkin strips into the stir-fry, so that the pumpkin strips are evenly covered with salted egg yolk;

5. Finally, take it out of the pan and put it on a plate, sprinkle a little Garnish with coriander.

Tips for cooking delicious pastries: French Chocolate Toast

Materials:

2 slices of white toast, 200cc of fresh milk, 2 eggs, fine sugar 1 tablespoon, 2 tablespoons of cream, a few drops of vanilla extract, appropriate amount of chocolate sauce, appropriate amount of creamer, appropriate amount of crushed chocolate

Method:

1. First, combine fresh milk, eggs, Beat the fine granulated sugar until well combined, then add vanilla extract and mix well to make the egg juice;

2. Soak the toast in the egg juice and allow the toast to fully absorb the egg juice until the saturation level reaches 50%;

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3. Heat the butter in a pan and melt it, then add the toast and fry until both sides are golden brown, then turn off the heat;

4. Put the fried French toast on Put it into a plate, first pour the chocolate sauce, then the creamer, and finally sprinkle with chopped chocolate.