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Grilled fish during pregnancy: choose carefully
The food during pregnancy is mouth watering. However, the diet during pregnancy needs to be cautious, and grilled fish is not the best choice. This article will introduce the precautions of grilled fish during pregnancy for the little angels in the early pregnancy to help them make wise choices.

Not the best choice

Although fish is rich in protein and various nutrients and should be eaten more during pregnancy, grilled fish is not the best choice. In the process of barbecue, the nutrients of food are easily destroyed, and protein and amino acids may be denatured, thus reducing the absorption of nutrients. In addition, grilled fish tastes hot and dry, and spicy seasonings may stimulate the gastrointestinal tract and aggravate constipation.

Indulge occasionally

Really can't resist the temptation of grilled fish? Then indulge occasionally, choose a reputable grilled fish shop and enjoy a delicious meal or two. But remember, don't taste it frequently. When choosing grilled fish, tell the chef to avoid scorching and reduce the use of spicy seasonings.

Balanced diversification

The key to pregnancy diet lies in balance and diversification. Eat more high-protein, high-quality protein foods with fresh fruits and vegetables to make the nutrition more comprehensive.

Health is more important.

Barbecue food is tempting, but the little angels during pregnancy should try to restrain themselves! If you really can't help it, try it and make a wise choice for yourself and your baby's health!