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Xunxian gourmet

1. Tofu skin: The selected tofu skin is thin and chewy. It tastes delicious and full of bean flavor, making it a delicacy in cold dishes.

2. jiaochangying yuanxiao: it is characterized by a large and uniform, thin skin and many fillings, white color, fluffy head, clear and soft soup, delicious taste, soft and delicate, sweet and delicious when eaten in the mouth.

3. Xiaohe Cabbage: Porcelain is strong, elegant in color and rich in nutrition, and enjoys the reputation of "king of vegetables".

4. Wuji Flower Raw Rice: It has the characteristics of cleanliness and symmetry, delicious color, crispy aroma and so on.

5. Xunxian Zi Mo: It is a special snack in Xunxian County, Hebi City, Henan Province. Zi Mo, also known as Shi Zi Mo, is named after being baked on pebbles, and has a history of more than 1 years.

Xun county Xun county belongs to Hebi city, Henan province, and is the hometown of folk culture and art in state-list famous historical and culture cities and China. Xunxian County is located in the northern part of Henan Province, in the transitional zone between Taihang Mountain and North China Plain, with a warm temperate and semi-humid monsoon climate, and governs 6 towns, 1 township and 4 streets. The county covers an area of 966 square kilometers, with 1.76 million mu of cultivated land, and has the reputation of "collecting in Liyang and taking care of Kyushu".