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Where does rice rolls, a flavor pig come from?
Pig rice rolls is a special snack that Zhanjiang people like to eat, and it is also a must-have item for large and small tea houses and restaurants in Zhanjiang, so rice rolls has become a must-have food for many Zhanjiang people. Rice rolls, the most famous "easy to remember" in Zhanjiang, is located by the Nanqiao River (there are four in the urban area). Its rice rolls are "as white as snow, as thin as paper, shiny, smooth and delicious" and won the most popular award at the second Zhanjiang Food Festival in 2002.

The method of making rice rolls is to select rice stored for half a year, soak it in clean water, grind it into pulp with a stone mill, and then steam it into thin slices. These thin slices are rolled into pig intestines, which are about 1 square foot long. Season with sweet and salty sauce, local rice wine vinegar, garlic, cooked peanut oil and sesame seeds. When eating, cut rice rolls into small pieces, put them in a bowl, add the above seasonings and ingredients in turn, and mix well to serve. Five flavors are harmonious, smooth and delicious.

The legend of rice roll pig. Rice rolls, formerly known as vermicelli, is a local delicacy with a long history in Zhanjiang. According to folklore, when Emperor Qianlong visited the south of the Yangtze River, he heard that Ji Xiaolan, the minister, introduced snacks from Lingnan and western Guangdong, which were more flavor-oriented, so he became interested and decided to visit western Guangdong secretly. One day, Gan Long came to Zhanjiang in western Guangdong. In the market, he only saw ordinary people eating white strips of food with relish around the booth. Emperor Qianlong was very curious and asked the local officials around him. Local officials said: "This is rice food, called vermicelli." After hearing this, Gan Long also asked for a dish to enjoy. After eating, he even boasted: "Good, good, good, cool, tender and slippery. There is really something delicious in western Guangdong! " And said, "This vermicelli is shaped like pig intestines." Since the emperor opened the golden mouth, the name of rice rolls pig has spread all over Zhanjiang, which is the origin of the word rice rolls in folklore.