The practice of electric pressure cooker version of eight-treasure porridge;
Ingredients: 2 lotus seeds, half a tremella, 2 red beans, 1 red kidney beans, 2 mung beans, 2 peanuts, 1 rock rice, 1 blood glutinous rice, 1 longan meat and 2 roasted pine nuts.
Accessories: appropriate amount of coconut sugar and water.
Production process:
1, lotus seeds, tremella, red beans and red kidney beans, soaked in water.
2, the soaked lotus seeds are pitted, and the tremella is picked into small pieces. The main ingredients except longan meat are put into an electric pressure cooker.
3. Add enough water at a time and add coconut sugar.
4. Select the "miscellaneous grains porridge" mode of the electric pressure cooker, and press the start button to start cooking eight-treasure porridge.
5. After the electric pressure cooker is exhausted, open the lid, add longan meat and pine nuts, and stir.
6. Cover the lid, select "porridge" mode, and continue to cook eight-treasure porridge.
7. After the electric pressure cooker is exhausted, open the lid and put it into the bowl, and you can eat it.
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