Although there are many problems in the food market in China at present, such as melamine, waste oil, dyed steamed bread, etc., we can't see the whole leopard with one eye (⊙ o ⊙)! After all, food engineering is a conscience project, and we can't let the wrong behavior of an undesirable element cover our eyes, as long as we look for the QS mark and the production date and shelf life = = when buying related foods! China's cuisine is the best in the world. We should enjoy China's cuisine culture, inherit China's cuisine, carry forward the cuisine, cooperate with government departments to supervise and inspect the food production behavior, and restore the blue sky of China's food industry!