The ten things you must buy when visiting Macau are: Portuguese egg tarts, Macau almond cakes, Macau Phoenix rolls, peanut fudge, Macau pork chop buns, wine, lard cake fudge, dried pork, Sanko wife cake, and cherries.
Husband's knot candy.
1. Portuguese Egg Tart Portuguese Egg Tart, also known as Portuguese Cream Tart and Caramel Macchiato Egg Tart, is a type of egg tart.
Known as Portuguese tart in Hong Kong, Macao and Guangdong, it is a small butter pastry pie, characterized by its burnt black surface.
2. Macau almond cake Macau almond cake is a dessert developed from mung bean cake.
Its main raw material is mung bean powder.
Because it looks like almonds, it is called macaroons.
Although macaroons are not the first in Macau, they have developed and grown here and have become one of the most famous souvenirs in Macau.
3. Macau Phoenix Roll Phoenix Roll is a kind of egg roll.
In order to convey good luck, the name "Phoenix" was chosen.
The ingredients of Phoenix rolls generally include flour, eggs, various seasonings, etc.
Different Phoenix rolls have different ingredients and different tastes.
Macau Phoenix Roll has a unique taste and is one of the specialties of Macau.
4. Peanut gummy candy. Peanut gummy candy is one of the special snacks created by Macau Liji Bakery. It has a history of a hundred years. The "Macau specialty peanut candy" produced by Liji Bakery relies on traditional handcrafts and ancient methods.
The secret formula, combined with modern advanced production technology, produces peanut gummies that have become a long-standing specialty product in mainland China, Hong Kong, Macao and Taiwan, Chinatowns around the world, Europe and the United States and other countries and regions!
The delicious peanut gummies have a soft and smooth texture when bitten into, with a rich aroma and endless taste.
5. Macau Pork Chop Buns Pork Chop Buns are a famous food in Macau, among which the Taipa Pork Chop Buns in Taipa are the most famous.
Pork chop bun refers to a piece of pork chop sandwiched in the center of a buttered bun (usually a pork bun).
Pork chops are usually pan-fried or deep-fried, but they are also cooked in water and then pan-fried on the surface.
6. Wine Macau has a profound accumulation of wine culture. Wine is sold in almost every supermarket and small shop.
There are many types of wine, and different brands, vintages, and origins have different values.
Prices range from ordinary low-priced wines to expensive vintage wines.
7. Lard Cake Soft Candy Lard Cake Soft Candy is one of the special snacks created by Macau Lai Kee Bakery. It has a history of a hundred years. The "Macau Specialty Lard Cake Soft Candy" produced by Lai Kee Bakery relies on its traditional
The sesame lard cake fudge produced by our unique handcraftsmanship, ancient secret formulas, and modern advanced production techniques has become a famous specialty product in mainland China, Hong Kong, Macao, Taiwan, Chinatowns around the world, Europe and the United States and other countries and regions!
8. Pork jerky Macau has a very unique snack, namely various kinds of pork jerky.
These dried meats are steamed and stir-fried with secret roasting sauce until fully cooked.
Due to the selected raw materials and low-oil and low-salt cooking, the meat is loose, sweet and not overheated.
Among them, pork jerky is a very popular variety of jerky, and it comes in many flavors, including original, fruit, honey, black pepper, curry, and more than a dozen flavors.
9. Sanke Wife Cake Sanke is a very famous pastry shop in Macau. Since starting to make cakes when I was a teenager, it has always adhered to the traditional cake-making technology, constantly researched new varieties, gradually opened up the market, and became a local bakery.
Very famous bakery.
Wife cake is one of Sanke's signature products. It has adhered to the traditional manual cake-making process for more than 50 years since its establishment. It uses sesame, candied winter melon and other materials as fillings. It has a crispy and soft texture, salty and sweet taste, and is not greasy or greasy.
10. Cherikov Knot Candy Cherikov Knot Candy is a very unique candy in Macau.
According to legend, it was first spread by a Russian sugar master named Chelikov, hence the name Chelikov knot candy.
But there is also a saying that it was pioneered by Master Ling from Hong Kong.
No matter which way you say it, the most important thing is that it is indeed a delicious candy.