when it comes to food, our country must be a big food country, and the food in each place has its own characteristics. Cantonese cuisine in Dongguan has also attracted many people, and every dish is a classic. Today, Xiaobian will list the top ten specialties in Dongguan. Interested friends come and have a look.

Ten special foods in Dongguan:

1, roasted goose with rice flour

2, Xiansha fish balls

3, muffin

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4, Tangxia Lu goose

5, hemp

6, nave fish bag <

2. Fish balls in Xiansha

Detailed introduction: Fish balls in Xiansha is a very famous food in Dongguan. It uses fresh shad as ingredients, and minces them to make meatballs, which are tender and soft to eat, very delicious.

3. muffin

detailed introduction: muffin is a very typical Cantonese dessert, which is made of glutinous rice flour, and then added with peanuts and powdered sugar. It tastes soft, sweet and delicious.

4. Tangxialu Goose

Detailed introduction: Tangxialu Goose is a very typical Cantonese cuisine, but it is different from our common roasted goose. It is more like a northern dish and tastes very tender and fragrant.

5. Hemp

Detailed introduction: Hemp is a very common food in Guangdong, and it is often given as a gift, which means good luck. It is made of glutinous rice flour, with sesame seeds and flowers on it, which tastes very fragrant.

6. nave fish bag

Detailed introduction: nave fish bag is a delicacy made of fish. Fresh fish is made into skin and then wrapped in stuffing, which is particularly attractive just to look at, and it tastes good when blown up, and it is full of fresh flavor.

7. Sugar ring

Detailed introduction: Sugar ring is a very common food in Dongguan, and its appearance is also very beautiful. It is highly recommended to foreign friends. You must try it when you come to Dongguan.

8, Dao _ steamed dumplings

Detailed introduction: Dao _ steamed dumplings are different in varieties, and they taste soft and fragrant, and they can also be eaten with syrup or honey, with a unique flavor.

9. Green hemp tea

Detailed introduction: Green hemp tea is a very popular traditional food in Dongguan. After grinding hemp seeds, it is reopened with clear water, and then the residue is removed and white sugar is added, which is sweet and has the effect of moistening intestines and clearing heat.

11. Sugar Dumpling

Detailed introduction: Sugar Dumpling looks particularly like glutinous rice balls, but in fact, the materials are similar, but the method is different. It is cooked and eaten with super flowers or fried eggs, which tastes sweet and soft.