Current location - Recipe Complete Network - Food world - Where is the village of Juyi in Xuzhou World Fuyang Festival?
Where is the village of Juyi in Xuzhou World Fuyang Festival?

Juyi Village, World Fuyang Festival, Xuzhou Location: Intersection of Shanshui Avenue and Zhuying Temple, jiawang district, Xuzhou, Jiangsu.

Fu Yang Festival is a traditional Chinese food festival, which starts on the first day of the traditional lunar calendar and ends at the last day of the lunar calendar every year and lasts for one month. "Eating sheep in the dog days" has a long history in Xuzhou, Jiangsu Province, which can be traced back to the Yao and Shun period. Since ancient times, there has been a saying among the people in Xuzhou that "a bowl of soup for a sheep does not require a doctor to prescribe a prescription".

"Fu Yang", that is, mutton after crouching. "The Biography of Han Yang Yun" records: "The Tian family worked hard, and when they were old, they fell into wax, and the sheep _ lamb, fighting for wine." Eating mutton on a dog's day is a great pioneering work of taking food as a treatment, which can heat the body, sweat and detoxify, and drive away the poison and moisture in winter and spring. Xuzhou Pengzu Fuyang Festival was awarded the title of Jiangsu Provincial Intangible Cultural Heritage.

Setting date

The setting date of Fu Yang Festival is from the first day of the traditional lunar calendar every year, passing through the middle and ending at the last day, lasting for one month. According to China's calendar method, the first day of summer begins on the third Geng day after the summer solstice, which is the beginning of a real summer day, and the first day of summer is fixed at 1 days.

Diet

During the Fu Yang Food Festival, all the major hotels, restaurants and mutton restaurants where the Fu Yang Festival was held launched a series of "Fu Yang Cuisine" to be evaluated by the public.

Special food of Fu Yang Festival

Meat: whole lamb feast, mutton soup, roasted whole lamb, lamb kebabs, mutton hotpot, mutton in pot, clear soup sheep head, spiced braised sheep head, three treasures of sheep, hand-grabbed mutton, crispy mutton chop, fine mutton offal, braised leg of lamb, mutton fried bun and mutton chop [24]?

pasta: boiled buns, noodles and steamed buns

fruit: grapes

drinks: cold drinks, popsicles and iced beer.