French people have a high taste in the art of food, and there are countless famous dishes in China, including foie gras, seafood, snails, cheese and so on. Every dish has its own unique cooking method, which will make your mouth water. In addition, the French also attach great importance to wine. French vineyards are distributed all over the country, producing red wine, white wine and champagne every year to match different dishes. Must eat duck breast onion soup, French foie gras truffle caviar, French snail Marseille fish soup

French people have three meals a day

Breakfast: between 7 o'clock and 9 o'clock, including croissants or bread (maybe both), cream and jam, and the drinks are usually coffee, tea or hot chocolate.

lunch: between noon and 14 o'clock, some people use simple sandwiches to solve the problem, while others regard lunch as an important dinner, including an appetizer, a main course and dessert, and finally end up with a cup of coffee.

Dinner: It is the most formal dinner in a day. The meal time is about 2 pm, and many office workers will go to the coffee shop for a short time after work. For many families, dinner is an opportunity for the whole family to get together to communicate and enhance their feelings.

Coffee: It is the habit of all Parisians to have a cup of coffee at any time. The significance of street cafes to Paris is equivalent to that of teahouses to Chengdu.