1, Goubuli: Tianjin famous steamed stuffed bun, famous in China, named after its owner's puppy. Goubuli steamed stuffed bun is mainly filled with pork, and now there are various fillings, which have a history of 100 years.

2. Barbecued pork bun: a kind of steamed stuffed bun with barbecued pork sauce in the stuffing, which is very popular in Guangdong and Hong Kong. It tastes sweet and unique.

3. Steamed buns: Steamed buns made from small steamers are found in many places, with sweet taste in the south and salty taste in the north.

4. Dairy buns: Sweet buns unique to Guangdong, with egg yolk as the stuffing, are the most famous ones in Guangdong.

5, meat buns: generally refers to the stuffed meat buns, most buns are stuffed meat, but the types of meat are different.

6. soup-filling bag: a kind of steamed stuffed bun unique to Kaifeng, named after the soup in the stuffing.

7, bean paste bag: also known as Chengsha bag, is a kind of steamed stuffed bun wrapped with peeled red beans.

8. Korean steamed stuffed bun: a famous steamed stuffed bun in Chengdu, with thin skin and loose foam, full stuffing and slag at the entrance.