"Baizhenhui" Liuzhou snail powder, after sampling inspection, the mold project did not meet the requirements and was identified as unqualified snail powder. Law enforcement officers immediately filed an investigation against the company. The company violated the Food Safety Law by producing food that did not meet the food safety standards. In view of the fact that the company can actively cooperate with the investigation of law enforcement personnel.
After finding the problem, stop the production and sale of the problem food, actively rectify and recall most of the unqualified foods that have been sold in time. In the end, the company was fined a total of more than 65,000 yuan.
Historical origin of snail powder
In the Tang Dynasty, Liu Zongyuan was invented by a chef at home. It is rumored that Liu Zongyuan, a writer in the Tang Dynasty, was banished to Liuzhou, Guangxi. I can't eat because of the depressed mood of being demoted. The cook at home is very anxious. One day, he accidentally picked up some snails while washing vegetables by the river, so he rushed home and cooked a bowl of noodles carefully, but he didn't expect Liu Zongyuan to like it very much, so he got snail powder.
1970 ended up at Gubu Street Night Market. At that time, Gubu Street had the largest wholesale market for raw snails in Liuzhou, with a huge flow of people. And Liuzhou people like eating snails and rice noodles very much. Later, it gradually evolved, adding many other ingredients and becoming today's snail powder.
The kind that writes about how to make some dishes?